CHEESY SCALLOPED POTATOES & HAM
Hearty, rich and creamy, this satisfying dish is the definition of comfort food. This recipe makes two 13x9-inch casseroles, so it's perfect for a crowd. -Salina Bontrager, Kalona, Iowa
Provided by Taste of Home
Categories Dinner
Time 2h30m
Yield 2 casseroles (8 servings each).
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Mix first 5 ingredients. Stir in potatoes, ham and cheese. Transfer to 2 greased 13x9-in. baking dishes., Bake, covered, 1 hour. Uncover and bake until potatoes are tender, 45-55 minutes longer. , Freeze option: Cover and freeze unbaked casseroles. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake casseroles as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.
Nutrition Facts : Calories 491 calories, Fat 28g fat (15g saturated fat), Cholesterol 106mg cholesterol, Sodium 1664mg sodium, Carbohydrate 34g carbohydrate (5g sugars, Fiber 2g fiber), Protein 23g protein.
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Ivan Fermaintt
[email protected]This recipe is a great way to use up leftover ham. The potatoes are creamy and cheesy, and the ham adds a nice salty flavor. I will definitely be making this dish again.
Cynthia Jordan
[email protected]I've made this dish several times now, and it's always a hit. It's a great way to use up leftover ham, and it's also a very budget-friendly meal. I highly recommend this recipe.
Intaz Khan
[email protected]This dish was easy to make and very tasty. I used a pre-cooked ham, which made it even quicker to prepare. I will definitely be making this dish again.
Ahmed Zein Elabdeen
[email protected]I'm not a huge fan of ham, but I really enjoyed this dish. The potatoes were so creamy and cheesy, and the ham flavor was very subtle. I would definitely make this dish again.
Munaza Muneer
[email protected]This is a great recipe! The potatoes are creamy and cheesy, and the ham adds a nice salty flavor. I will definitely be making this dish again.
Kabita Katuwal
[email protected]I made this dish for my family last night, and they loved it! The potatoes were cooked to perfection, and the ham was tender and juicy. I will definitely be making this dish again.
Kter Sadiaa
[email protected]This recipe is a great way to use up leftover ham. The potatoes are creamy and cheesy, and the ham adds a nice salty flavor. I will definitely be making this dish again.
Zakir Kamil
[email protected]I've made this dish several times now, and it's always a hit. It's a great way to use up leftover ham, and it's also a very budget-friendly meal. I highly recommend this recipe.
Bibek Kumar
[email protected]This dish was easy to make and very tasty. I used a pre-cooked ham, which made it even quicker to prepare. I will definitely be making this dish again.
Sarbjit Singh
[email protected]I'm not a huge fan of ham, but I really enjoyed this dish. The potatoes were so creamy and cheesy, and the ham flavor was very subtle. I would definitely make this dish again.
Noor Uddin
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The potatoes are always cooked perfectly, and the ham adds a delicious flavor. I highly recommend this recipe.
Magdalene Greatness
[email protected]I made this dish for my family last night, and they loved it! The potatoes were creamy and cheesy, and the ham added a nice salty flavor. I will definitely be making this dish again.
Sehrish me Sehrish
[email protected]This is seriously the best scalloped potatoes and ham dish I've ever made! It was so easy to follow the recipe, and the results were amazing. The potatoes were cooked to perfection, and the ham was tender and juicy. I will definitely be making this d