CHEESY RED BLISS GARLIC POTATOES
So Simple. So delicious. So Inexpensive. You can tweak this recipe in so many ways. I've added red pepper and onions. Left the cheese off for those crazy people that don't like cheese. Switched up spices. It's endless.
Provided by shadowgirl...
Categories Potato
Time 2h
Yield 2 casserole pans, 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Slice Potatoes 1/4" thick and place in large plastic bag.
- Add seasoning packet, red pepper and parmesan cheese.
- Use enough olive oil to just coat potatoes and toss.
- Refrigerate an hour if possible.
- Place in casserole and bake 350 for 45 minutes.
- Add shredded cheddar or any good meltable cheese and place back in oven for 5-10 minutes. (if you like golden & harder cook a bit longer before adding cheese).
Nutrition Facts : Calories 254.5, Fat 13.2, SaturatedFat 6.3, Cholesterol 28.3, Sodium 243.3, Carbohydrate 24.4, Fiber 2.5, Sugar 2, Protein 10.6
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Rassel Baliwan
[email protected]These potatoes are the bomb!
Sadiq Khattak
[email protected]This recipe is a keeper.
Caden Judie
[email protected]I can't wait to try this recipe.
Kingo Grimur
[email protected]These potatoes are so flavorful and addictive.
Saru Sapkota
[email protected]This is a great recipe for a weeknight meal.
Isaac namisi
[email protected]I highly recommend this recipe.
Courtney Beatty
[email protected]These potatoes are a must-try for any potato lover.
Art Craft
[email protected]I'm definitely making these potatoes again soon.
Daud Bishar
[email protected]These potatoes are the perfect side dish for any occasion.
Thandolwethu Malombo
[email protected]The cheesy garlic sauce is the perfect complement to the potatoes.
Twongirwe Charity
[email protected]I love the crispy texture of these potatoes.
Ann Marie Sesay
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser.
M-n-Huda Rangpuri
[email protected]I made these potatoes for a potluck and they were a huge hit! Everyone wanted the recipe.
Manan 47
[email protected]These potatoes are the perfect side dish for any occasion. They're also great for meal prep.
Hafiz Muhammad Ismail
[email protected]The cheesy garlic sauce is the perfect topping for these potatoes. It's so flavorful and rich.
Louise Davis
[email protected]I love that this recipe uses red bliss potatoes. They hold their shape well and get nice and crispy in the oven.
Lukis Hargreaves
[email protected]This is one of my favorite potato recipes. It's so easy to make and the results are always delicious.
Rejuan Ali
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The potatoes are so creamy and cheesy, and the garlic flavor is perfect.
Musika Job
[email protected]These cheesy red bliss garlic potatoes were a hit at my last dinner party! Everyone loved how crispy and flavorful they were.