CHEESY RANCH POTATO BAKE
Holly Ard's scrumptious recipe which won the Hidden Valley Family Friendly Food Contest held September 2005 at the Utah State Fair.
Provided by Debs Recipes
Categories Potato
Time 35m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Set aside 1/2 cup of the shredded Colby-jack cheese; stir togther 1/4 cup of the melted butter and the crushed crackers in a small bowl; set this aside also.
- Combine all remaining ingredients in a large bowl.
- Turn potatoes into a lightly greased 9x13" baking pan; top with reserved cheese, and buttered crushed crackers.
- Bake, uncovered, at 375° degrees for 30-35 minutes or until golden brown.
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Nilam Rai
[email protected]This recipe was a disappointment. The potatoes were dry and the cheese was rubbery.
Sin Zo
[email protected]I loved this dish! It was cheesy, creamy, and so flavorful.
Sumit Gurung
[email protected]This recipe was a bit bland for my taste. I added some extra seasonings and it was much better.
Albert Trussell
[email protected]This dish was easy to make and turned out great. I'll definitely be making it again.
Badshah Zangejo
[email protected]I'm not a fan of potatoes, but this dish was amazing. The cheese and ranch dressing made all the difference.
monikathe unicorn
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Z Ol
[email protected]The instructions were a bit unclear, but I figured it out. The dish was worth the effort.
Tajudeen Olamilekan
[email protected]This dish was a little too rich for my taste, but I can see why people would like it.
Ndugwa Raymond
[email protected]I'm not a big fan of ranch dressing, but I loved this dish. The cheese and potatoes were so good together.
King Blay
[email protected]This recipe was easy to follow and the dish turned out great. I used a different type of cheese than the recipe called for and it still came out delicious.
Ntokozo Zulu
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
RJ Kieta
[email protected]This cheesy ranch potato bake was a hit with my family! The potatoes were crispy on the outside and fluffy on the inside, and the cheese and ranch dressing were the perfect combination. I will definitely be making this again.