CHEESY POTATOES (EASY AU GRATIN POTATOES)
This side dish appears every Easter and Christmas Eve to go along with the holiday ham. We never have any leftovers.
Provided by livie
Categories Potato
Time 2h25m
Yield 12-16 serving(s)
Number Of Ingredients 13
Steps:
- Place thawed hash browns in very large bowl. Add creamed soups and sour cream; stir to combine and set aside. In saute pan melt 1/4 cup of butter and saute onion and garlic till tender. Add to potato mixture along with seasonings and cheese. Stir together till nicely combined. Spread evenly into a 9 by 13 inch greased glass baking dish. In a small bowl combine Corn Flakes with the melted butter. Evenly place topping over potatoes then sprinkle over topping with dried parsley. Cover with foil and bake in a 350 degree oven for 1 hour and 15 minutes, then remove foil and bake 30 more minutes, or till golden and bubbly. Let stand 15 minutes before serving.
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Aahan Roy
[email protected]I'm a huge fan of cheesy potatoes, and this recipe did not disappoint. They were creamy, cheesy, and so flavorful.
Jeremiah Ramirez
[email protected]The recipe was easy to follow and the potatoes turned out great. I would definitely make them again.
Mina Hanako
[email protected]These cheesy potatoes were way too cheesy for my taste. I ended up throwing them out.
Gaming Jihad
[email protected]I'm not sure what I did wrong, but my cheesy potatoes turned out dry and bland. I'm going to try again with a different recipe.
Trinity Burks
[email protected]These cheesy potatoes were a huge hit at my holiday dinner. Everyone loved them!
Gladys Isaiah
[email protected]I'm so glad I found this recipe. These cheesy potatoes are now my go-to side dish for any special occasion.
Angela Mitchell
[email protected]These potatoes were absolutely delicious. The cheese sauce was creamy and flavorful, and the potatoes were perfectly cooked.
Mfaheem Zahoor
[email protected]I've made these cheesy potatoes several times and they're always a hit. They're the perfect side dish for any occasion.
Arakani Mohammad
[email protected]These cheesy potatoes are so easy to make and they're always a hit. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.
Caden Lavale
[email protected]I'm not usually a fan of au gratin potatoes, but these were amazing. The cheese sauce was perfect and the potatoes were cooked to perfection.
Tarik Jamil
[email protected]These cheesy potatoes are the epitome of comfort food. They're cheesy, creamy, and so satisfying.
Majmamul Hasan
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone raved about how cheesy and delicious they were.
Najeeb Qadri
[email protected]My family loved these cheesy potatoes. They were the perfect side dish for our roasted chicken.
FarhAn AkAsh
[email protected]These potatoes were so easy to make and they turned out so creamy and delicious. I will definitely be making them again!
shimona jirel
[email protected]I love how cheesy and flavorful these potatoes are. They're the perfect side dish for any occasion.
M Sohail
[email protected]These cheesy potatoes are the perfect comfort food. They're easy to make and always a crowd-pleaser.
Amrita Sapkota
[email protected]Cheesy and indulgent! These potatoes were a hit at our dinner party. I'll definitely be making them again.