CHEESY POTATOES

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Cheesy Potatoes image

I created this recipe a few years ago for a fifth-grade school project. I love being in the kitchen with my mom and helping her with meal preparations. My whole family was impressed with the few additions I made to these potatoes to make them extra tasty. -Jessica Ryan, Victoria, Texas

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 2 servings.

Number Of Ingredients 6

2 medium potatoes, peeled and cut into 1/2-inch cubes
1/2 cup water
1/2 cup shredded cheddar or Swiss cheese
1 tablespoon butter
1/2 teaspoon seasoned salt
Crumbled cooked bacon

Steps:

  • Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain. , Stir in the cheese, butter and seasoned salt. Cook for 2-3 minutes or until the cheese and butter are melted. Sprinkle with bacon.

Nutrition Facts : Calories 274 calories, Fat 14g fat (10g saturated fat), Cholesterol 45mg cholesterol, Sodium 612mg sodium, Carbohydrate 30g carbohydrate (2g sugars, Fiber 2g fiber), Protein 9g protein.

Mehboob Ali mehboob
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Overall, I thought these cheesy potatoes were pretty good. I would make them again, but I would make a few changes to the recipe.


Shahadat Imran
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I'm not sure what I did wrong, but my cheesy potatoes turned out mushy. I think I might have used the wrong type of potatoes.


Neo Scott
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These cheesy potatoes were a bit bland for my taste. I think I should have added more salt and pepper.


Prince Ripon
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I followed the recipe exactly, but my cheesy potatoes didn't turn out as good as I hoped. I think I might have overcooked them.


Sabitri Budhathoki
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These cheesy potatoes were a bit too cheesy for my taste, but my kids loved them.


Martha Nanziri
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I made these cheesy potatoes exactly as the recipe said and they turned out perfect. I will definitely be making them again.


Wawa hero
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These cheesy potatoes were easy to make and tasted great. I would definitely recommend them.


Terry Odhiambo
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I'm not a big fan of potatoes, but these cheesy potatoes were amazing! I couldn't stop eating them.


Sonam Deepak
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I made these cheesy potatoes for a potluck and they were a huge success! Everyone loved them.


Muhammad Ashraf Ashraf
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These cheesy potatoes were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.


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