CHEESY POTATO SOUP
Provided by Food Network Kitchen
Time 40m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 425 degrees F. Spread the Tater Tots on a baking sheet and bake, tossing halfway through, until crisp, about 20 minutes. Sprinkle with 1 cup cheese and continue baking until melted, about 5 minutes.
- Meanwhile, heat the butter in a large pot or Dutch oven over medium-high heat. Add the onion, season with 1/4 teaspoon salt and a few grinds of pepper and cook, stirring occasionally, until softened, about 5 minutes. Add the garlic and cook until just softened, about 1 minute. Add the potatoes, chicken broth, 3/4 cup water and 1/2 teaspoon salt and bring to a boil. Reduce the heat to a simmer, cover and cook until the potatoes are tender, 10 to 12 minutes.
- Meanwhile, cook the bacon in a small skillet over medium-high heat until crisp, 5 minutes. Drain on paper towels.
- Puree the soup with an immersion blender, thinning with up to 1/4 cup water. (Alternatively, puree the soup in batches in a blender, then return to the pot.) Stir in 1/4 cup sour cream and the remaining 2 cups cheese until melted. Ladle the soup into bowls. Top with the Tater Tots, bacon, chives and remaining 1/4 cup sour cream. Season with pepper.
Nutrition Facts : Calories 840, Fat 51 grams, SaturatedFat 24 grams, Cholesterol 106 milligrams, Sodium 1575 milligrams, Carbohydrate 72 grams, Fiber 6 grams, Protein 34 grams, Sugar 6 grams
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Active Plus
[email protected]This cheesy potato soup is the ultimate comfort food!
Carlos Moya
[email protected]This soup is so easy to make and it's so delicious. I love that I can just throw everything in my slow cooker and let it cook all day.
Gift Bennetie
[email protected]I made this soup for my family and they loved it! My kids even asked for seconds.
Jameson taurai Makuni
[email protected]This soup is a little bit spicy for me, but I still enjoyed it. I think next time I'll use less cayenne pepper.
Kadiatu Kamara
[email protected]I wasn't sure about this soup at first, but it quickly became one of my favorites. It's so creamy and cheesy, and the potatoes are cooked perfectly.
Jovayer Islam
[email protected]This soup is the perfect comfort food for a cold winter day.
Salifu Kamaldeen
[email protected]I love that this soup is made with fresh vegetables. It makes it so much more flavorful.
Martin Cassar
[email protected]This soup is a little bit time-consuming to make, but it's worth it. The flavor is amazing!
Chikaodi Matthew
[email protected]I've made this soup several times and it's always a hit. It's so creamy and cheesy, and the potatoes are cooked perfectly.
Ayub sk
[email protected]This soup is the perfect way to warm up on a cold winter day. It's also really easy to make, which is a bonus.
harim Soultan
[email protected]I made this soup for my family and they loved it! My kids even asked for seconds.
White Gaming
[email protected]This soup is so easy to make and it's so delicious. I love that I can just throw everything in my slow cooker and let it cook all day.
Duane Jonnson
[email protected]I thought this soup was just okay. It wasn't as flavorful as I was hoping it would be.
Anku Norbert
[email protected]This soup is a little bit spicy for me, but I still enjoyed it. I think next time I'll use less cayenne pepper.
Tafsir Hossain
[email protected]The cheese in this soup is so gooey and delicious. It's the perfect comfort food for a cold winter day.
Subu Chhetri
[email protected]I love that this soup is made with real potatoes. It gives it a much better flavor than the soups that are made with instant potatoes.
Les Rhoads
[email protected]This soup is so easy to make and it's so delicious. I've made it several times and it's always a crowd-pleaser.
Irfan Tanha
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I especially liked the crispy bacon on top.
Talha Mahar Talha Mahar
[email protected]This cheesy potato soup is the ultimate comfort food! It's creamy, cheesy, and packed with flavor. I followed the recipe exactly and it turned out perfect!