This cheesy potato-cauliflower soup is a brightened take on traditional cheese soups. The vinegar, lemon, and cayenne give it a wonderful kick!
Provided by Sass
Time 55m
Yield 8
Number Of Ingredients 18
Steps:
- Combine cauliflower, potatoes, broth, celery, carrots, and onions in a large saucepan; bring to a boil. Cover and cook until vegetables have softened, about 10 minutes. Remove from the heat but keep the lid on.
- Melt butter in another large saucepan over medium heat. Whisk in flour; cook and whisk until bubbly and brown, about 3 minutes. Remove from heat and gradually whisk in milk. Return to medium heat and cook until thickened, 5 to 10 minutes.
- Add veggies and broth to the milk mixture. Continue stirring. Add vinegar, garlic powder, lemon juice, cayenne, salt, and pepper. Remove from the heat and slowly add Cheddar, Swiss, and American cheeses, stirring well until melted.
- Ladle into bowls and garnish with scallions.
Nutrition Facts : Calories 407.9 calories, Carbohydrate 23.4 g, Cholesterol 82.2 mg, Fat 28.3 g, Fiber 2.8 g, Protein 16.3 g, SaturatedFat 17.6 g, Sodium 533.3 mg, Sugar 7.8 g
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Nathaniel Myers
nathaniel.myers@yahoo.comI love how easy this soup is to make.
Jafrry Silver
jafrry.s82@aol.comThis soup is perfect for a cold winter day.
mahima chowdhury
cm@aol.comI'm so glad I found this recipe. It's a new favorite in our house.
Renader Brown
renader_brown7@gmail.comThis soup is so creamy and flavorful. I love it!
Mudassir lashari
m_lashari33@yahoo.comI'm definitely going to be making this soup again.
Nhlaka Jobe
n_jobe8@yahoo.comThis soup is a great way to get your kids to eat their vegetables.
Donald Phelps
dp39@yahoo.comI love that this soup is healthy and delicious.
Omar Nabil
nabil.omar@yahoo.comThis soup is perfect for a quick and easy weeknight meal.
Maricela E. Arrington
maricelae71@aol.comI'm so glad I found this recipe. It's a new favorite in our house.
Kenny Shelton
shelton.k41@hotmail.co.ukThis soup is a great way to use up leftover cauliflower and potatoes.
Gias Uddin
g-uddin0@gmail.comI'm not a big fan of cauliflower, but this soup was actually really good. The cheese and potatoes really masked the cauliflower flavor.
Muhammad Ramzanlh5ya
r-muhammad@yahoo.comThis soup is so easy to make and it's so delicious. I'm definitely going to be making this again.
yousaf mosafr
m.yousaf66@hotmail.frI love how creamy this soup is. It's so rich and flavorful.
Chrissie Plunkett
chrissiep@gmail.comOMG! This soup is to die for!
Sha Hardin
sha_hardin@gmail.comThis soup is delicious and comforting. It's perfect for a cold winter day.
green weeb
green@aol.comI've made this soup several times and it's always a hit. I like to add a little bit of cayenne pepper to give it a little kick.
Sallieu Koroma
k.s@yahoo.comThis soup is so easy to make and it's packed with flavor. I love that I can use frozen cauliflower and potatoes.
Aziz brohi
brohi.aziz@yahoo.comI made this soup for my family and they loved it! It's a great way to get your kids to eat their vegetables.
Darkness of the school
d_school@yahoo.comThis soup is amazing! The cauliflower and potatoes give it a creamy texture, and the cheese adds a delicious flavor. I will definitely be making this again.