Provided by Food Network
Time 1h
Yield 8 Servings
Number Of Ingredients 13
Steps:
- 1.Preheat oven to 350°F. Coat 13x9 baking dish with nonstick cooking spray.
- 2.In a large bowl, whisk together soup, sour cream, salt and pepper. Stir in cheese, onion and hash browns until well mixed. Spoon evenly into baking dish.
- 3.In a medium bowl, mix together cereal and butter. Sprinkle evenly on top of hash brown mixture.
- 4.Bake uncovered for 45 to 50 minutes, or until hot and bubbly. Allow to rest for 5 minutes before serving. Season with additional salt and pepper to taste if desired. Garnish with additional sliced green onion if desired.
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The Music Masti Funda
[email protected]This casserole was delicious! I would definitely make it again.
Atinwe Kweli
[email protected]Overall, this casserole was a good dish. It was easy to make and the flavor was good.
maurice otieno
[email protected]This casserole was a bit too bland for my taste.
Kamkong Obed
[email protected]I found the instructions to be a bit confusing, but the casserole turned out great in the end.
abdulrasheed abdulrahman
[email protected]This casserole was a bit too cheesy for my taste.
Mihle Siyali
[email protected]I would make this casserole again, but I would add some diced ham or bacon to it for extra flavor.
Md Kalgg
[email protected]This casserole was easy to make and the ingredients were easy to find.
Maker Khan
[email protected]I would definitely recommend this casserole to anyone looking for a cheesy, comforting dish.
Thapelo Ramadee
[email protected]I made this casserole for my family and they loved it! It was a great comfort food on a cold night.
Mr Devine
[email protected]This casserole was delicious! The potatoes were cooked perfectly and the cheese sauce was creamy and flavorful.
Joshua Nabors
[email protected]Overall, this casserole was a good dish. It was easy to make and the flavor was good. I would definitely make it again.
MDmasud1299 MDmasud1299
[email protected]This casserole was a bit too salty for my taste.
Sulaiman Maftoon
[email protected]I found this casserole to be too heavy. I would lighten it up next time by using less cheese and butter.
Nasrin Akhter
[email protected]This casserole was a bit bland for my taste. I think I would add more salt and pepper next time.
Jill
[email protected]I followed the recipe exactly and my casserole turned out perfect! It was cheesy, flavorful, and the potatoes were cooked just right.
Maddison Squires
[email protected]This casserole was easy to make and turned out great! The potatoes were soft and fluffy, and the cheese sauce was gooey and delicious.
Dixie Black
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.
Angelina Dominguita
[email protected]This cheesy potato casserole was a hit with my family! The potatoes were cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this again.