Progresso® plain bread crumbs provide a simple addition to these potato bites - a wonderful appetizer on the occasion of Halloween.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 50m
Yield 24
Number Of Ingredients 9
Steps:
- In large bowl, mix mashed potatoes, cheese, 2 tablespoons of the chives, the bacon and 1 of the eggs with spoon until blended. Shape mixture into 1-inch balls.
- In shallow bowl, place bread crumbs. In another shallow bowl, beat remaining 5 eggs. Coat potato balls with bread crumbs, then dip into eggs and coat again with bread crumbs.
- In deep fryer or 3-quart heavy saucepan, heat 2 inches oil to 375°F. Fry potato balls, in batches, in hot oil 1 minute to 1 minute 30 seconds or until golden brown. Drain on paper towels.
- In small bowl, mix sour cream, remaining 2 tablespoons chives and the dressing mix. Serve warm potato bites with sauce.
Nutrition Facts : Calories 264, Carbohydrate 10 g, Fat 3, Fiber 1 g, Protein 6 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 778 mg
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Adam Simmonds
[email protected]I would give these cheesy potato bites a 3 out of 5 stars. They were good but not great.
Mudasir
[email protected]These cheesy potato bites were a waste of time and ingredients. They were not good at all.
rehan jatoi
[email protected]I thought these cheesy potato bites were just okay. They weren't bad but they weren't anything special either.
Raju Mughal
[email protected]These cheesy potato bites were bland and tasteless. I wouldn't recommend this recipe.
Safoan00 Safoan00
[email protected]The recipe was missing some key instructions. I had to guess how to do some of the steps.
Stef Oct
[email protected]I'm not sure what I did wrong but my potato bites turned out really dry. I think I might have overcooked them.
Nlb Zero
[email protected]These cheesy potato bites were really easy to make and they turned out great! I would definitely recommend this recipe to anyone looking for a quick and easy appetizer.
Douglas Sandoval
[email protected]The potato bites were good but the ranch dip was too sour for my taste. I would recommend using a different dip.
Tansir Abbas
[email protected]These cheesy potato bites were a bit too oily for my taste. I think I would try baking them next time instead of frying them.
Bilal Khaan
[email protected]I followed the recipe exactly and the potato bites turned out perfect. They were crispy on the outside and fluffy on the inside.
Nader Ben Amor
[email protected]These cheesy potato bites were delicious! The ranch dip was also really good. I would definitely recommend this recipe.
Joshua Crumpton
[email protected]I made these potato bites for my kids and they loved them! They are a great way to get them to eat their vegetables.
Ameer Bux
[email protected]These cheesy potato bites were the perfect appetizer for my party. They were easy to make ahead of time and everyone loved them.
Muhammad Bablu
[email protected]The recipe was easy to follow and the potato bites turned out great. I would recommend using a good quality cheese for the best flavor.
McKayla Massey
[email protected]I'm not usually a fan of potato dishes, but these cheesy potato bites were amazing! I will definitely be making them again.
Irshaad Bibi
[email protected]I made these potato bites for a party and they were gone in minutes! Everyone loved them.
Myah Lynn
[email protected]I used a combination of cheddar and mozzarella cheese, and they melted together perfectly. The ranch dip was also delicious and complemented the potato bites perfectly.
bot_ killer. 135
[email protected]These cheesy potato bites were a hit with my family! They were so easy to make and turned out perfectly crispy on the outside and soft and fluffy on the inside.