I originally saw this recipe on Kevin&Amanda.com. I tweaked it slightly and it is fabulous! It reheats well too. You can use just about any shape pasta you like: penne, shells, armoniche, wagon wheels, farfelle, or my favorite, tri-colored campanelle. I used turkey sausage for this and it was fantastic.For those to an aversion to ANYTHING spicy, you could easily substitute petite diced tomatoes for the Rotel.
Provided by Hippie2MARS
Categories One Dish Meal
Time 30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Slice the sausage diagonally into 1/4" slices.
- Place olive oil in a large, lidded skillet.
- Add sausage and onion; saute until onions are almost clear.
- Add the pressed (or minced) garlic and saute for one minute longer.
- Add the salt, pepper, tomatoes, pasta, half and half and chicken broth.
- Mix until combined, then bring to a boil.
- Reduce heat and cover.
- Cook over medium-low heat for about 15 minutes (until pasta is tender), stirring occasionally.
- Uncover and stir in the shredded cheese.
- Scatter scallions over the top and serve.
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Shafi Ur Rehman
[email protected]This pasta dish is cheesy, flavorful, and satisfying. It's the perfect meal for a family gathering or a potluck.
its mehedi
[email protected]I've made this recipe several times now and it's always a success. It's the perfect comfort food for a cold winter night.
Ghulam mustafa Samoon
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a hit with my family and friends.
Rana Taimior
[email protected]I love this recipe because it's so versatile. I can add different vegetables or spices to change up the flavor. It's also a great way to use up leftovers.
Rokaya Hisham
[email protected]This pasta dish is so easy to make and it's always a hit with my family. The sausage and cheese are a perfect combination and the pasta is always cooked perfectly.
Taranom Goodarzi
[email protected]I made this recipe for my family last weekend and it was a big hit! The pasta was cooked perfectly and the sauce was so creamy and flavorful. I will definitely be making this again.
Nwiboho Ikechukwu
[email protected]This Cheesy Pasta and Sausage is the ultimate comfort food. It's cheesy, flavorful, and satisfying. I love serving it with a side of crusty bread to soak up all the delicious sauce.
Shaista ShaistaKhan
[email protected]I've made this pasta dish several times now and it's always a success. I love that I can use different types of sausage and cheese to change up the flavor. It's also a great way to use up leftover pasta or sausage.
MISTER RABBIT
[email protected]I love this recipe because it's so easy to make. I can have it on the table in under 30 minutes, which is perfect for busy weeknights. Plus, it's always a crowd-pleaser. Everyone loves the combination of pasta, sausage, and cheese.
Lovely Mickey
[email protected]I made this Cheesy Pasta and Sausage last night and it was a hit with my family! The sausage was flavorful and the cheese sauce was creamy and rich. I served it with a side salad and some garlic bread, and it was the perfect comfort food meal.
Jeffrey Beasley
[email protected]This pasta dish was absolutely delectable! The combination of the savory sausage, creamy cheese, and tender pasta was perfect. My family raved about it, and my kids even asked for seconds. It's definitely going into my regular recipe rotation.