I usually make a version of these potatoes for breakfast, but switched up just a few of the ingredients & made these for supper/dinner. The DOUBLE CHEDDAR ADDITION really added a lot of flavor. I added the Kerry Gold White BallyShannon Cheddar Cheese as well as Mild cheddar, & then using crumbled bacon for the additional flavor,...
Provided by Rose Mary Mogan
Categories Vegetables
Time 50m
Number Of Ingredients 14
Steps:
- 1. You will need a large skillet, with lid, I used a 16 inch size. Add butter and olive or canola oil to skillet, & leave on stove till ready to heat & start cooking.
- 2. Chop all 3 onions & bell peppers, then cut mini sweet peppers into rings, and add to a large colander.
- 3. Peel & cube potatoes and add to same colander.
- 4. Heat oil and butter over low heat, wash all of the veggies througly, drain and add to skillet.
- 5. Add the chopped or minced garlic, salt & pepper, and chopped chive. Stir to make sure they are not sticking and heat is medium low. Cover with lid and continue to cook.
- 6. While potatoes are cooking, grate the Cheese if not already grated.
- 7. Check potatoes to make sure they are not sticking and all the liquid has not evaporated. If it has,add 1/4 to 1/3 cup of water, just enough to create steam and prevent potatoes from sticking. Cover with lid and continue to cook till potatoes are tender for a total time of about 20 to 25 minutes.
- 8. Add the shredded white cheddar cheese, and carefully stir to mix cheese into potatoes, cover with lid about 2-3 minutes.
- 9. Remove lid then top potatoes with the mild cheddar cheese.
- 10. Sprinkle bacon on top of cheese. Cover again for about 5 minutes till cheese melts.Serve and enjoy.
- 11. Turn off heat when cheese has melted. Serve and enjoy.
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Cesar Santin
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly.
Embeleakpo Fortune
[email protected]This was delicious! I will definitely be making this again.
Equalizer
[email protected]This was a great recipe! I made it for a potluck and it was a big hit.
Hoor Momen
[email protected]This was a bit bland for my taste, but it was still good.
Awais Khilji
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly.
HR Hasin
[email protected]This was delicious! I will definitely be making this again.
Lithalethu Bere
[email protected]This was a great recipe! I made it for a potluck and it was a big hit.
Azad Adrian
[email protected]This was a bit bland for my taste, but it was still good.
Chakralal Giri
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly.
Abdal Khan
[email protected]This was delicious! I will definitely be making this again.
Obaidullah Habib
[email protected]This was a great recipe! I made it for a potluck and it was a big hit.
Dr.Azam Wesa
[email protected]This dish was a bit bland for my taste, but it was still good. I think it needed more seasoning.
ELEMON ELEMON
[email protected]This was a great recipe! The potatoes were perfectly cooked and the onions and peppers were caramelized and flavorful. I would definitely recommend this recipe.
Chigemezu Juliet
[email protected]So easy and delicious! I will definitely be making this again.
Md Foyazbd
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. Everyone loved the cheesy onions and peppers. I will definitely be making this again.
Mera Alejandre
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning. But the potatoes were cooked well and the onions and peppers were caramelized nicely.
Sweet CreamMx
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! The combination of flavors was amazing. The onions and peppers were perfectly caramelized and the potatoes were cooked to perfection. I will definitely be making this again.
Amit Rasaili
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The potatoes were fluffy and the onions and peppers were caramelized and flavorful. I would definitely recommend this recipe.
Thuto Ndlovu
[email protected]I made this dish last night and it was so easy and delicious! The flavors all came together perfectly. I especially loved the crispy onions and peppers. I will definitely be making this again.
Bella Egbochi
[email protected]This dish was a hit with my family! The cheesy onions and peppers were perfectly caramelized, and the garlic added a delicious savory flavor. The potatoes were cooked to perfection and soaked up all the delicious juices from the other ingredients. I