These attractive rolled tortilla bites always go over great at parties! A cheese, sour cream and green onion mixture is spiced up with minced jalapenos and rolled up in small flour tortillas.
Provided by MARY ANN PUTMAN
Categories Appetizers and Snacks Cheese
Time 1h15m
Yield 30
Number Of Ingredients 8
Steps:
- In a medium bowl, mix sour cream, cream cheese, Cheddar cheese, green onions, lime juice and jalapeno peppers.
- Spread one side of each tortilla with the sour cream mixture. Tightly roll each tortilla. Place rolled tortillas on a medium serving dish and cover with plastic wrap. Chill in the refrigerator at least 1 hour.
- Slice tortillas into 1 inch pieces. Serve with picante sauce.
Nutrition Facts : Calories 86.6 calories, Carbohydrate 6.7 g, Cholesterol 13.6 mg, Fat 5.7 g, Fiber 0.4 g, Protein 2.3 g, SaturatedFat 3.2 g, Sodium 145.9 mg, Sugar 0.6 g
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Enzo Caruso
[email protected]I would not recommend this recipe to anyone. It's a waste of time and money.
Kim Jisoo
[email protected]These roll-ups were a waste of time and ingredients. They were bland and tasteless.
Mokoena Tlokana
[email protected]I'm not sure what went wrong, but my roll-ups were a disaster. The dough was too sticky and the filling kept falling out.
Swabs Muha
[email protected]I followed the recipe exactly and my roll-ups turned out terrible. The dough was too thick and the filling was too runny.
Sk Suruj
[email protected]These roll-ups were a bit bland for my taste. I think I'll try adding some garlic and herbs next time.
Bhuvan Joshi
[email protected]I'm not a big fan of onions, but I loved these roll-ups. The cheese and dough were so flavorful that I didn't even notice the onions.
Shah Faisal
[email protected]These roll-ups were easy to make and turned out great. I used a store-bought pizza dough and it worked perfectly. My family loved them!
gamer tray
[email protected]I made these roll-ups for a potluck and they were a huge success. Everyone loved them and asked for the recipe.
Guy “GMoNeY617” Morgan
[email protected]These roll-ups were a bit time-consuming to make, but they were definitely worth it. They were a hit at my party and everyone asked for the recipe.
Lawrence Scottie
[email protected]I was a bit skeptical about these at first, but they turned out amazing! The dough was fluffy and the filling was flavorful. I'm so glad I tried them.
Daisy Malebye
[email protected]These roll-ups were delicious! The combination of melted cheese, caramelized onions, and flaky dough was perfect. I'll definitely be making these again.
Colonel Price
[email protected]I've made these cheesy onion roll-ups a few times now and they're always a crowd-pleaser. I love that I can use store-bought dough to make them even easier.
Leen Esper
[email protected]Cheesy onion roll-ups were a hit! ? They were quick and easy to make. I used a store-bought pizza dough and it turned out great! ?