CHEESY OLIVE APPETIZERS
These became popular in the '60's and are still good today. Bet you can't eat just one! Prep time includes 20 minutes of flash freezing.
Provided by Stewie
Categories Cheese
Time 55m
Yield 48 appetizers
Number Of Ingredients 6
Steps:
- Mix together all the ingredients except the olives.
- It will be a thick mixture.
- Drain at least 48 stuffed green olives.
- Wrap approximately 1 teaspoon of the cheese mixture around each olive, to completely cover it.
- Flash freeze covered olives at least 20 minutes.
- Store in a freezer bag until ready to serve.
- Bake on an ungreased cookie sheet at 400F for about 15 minutes.
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LunarRoseWitch LRW
[email protected]These appetizers were a bit too oily for my taste.
sbrIna
[email protected]These appetizers were easy to make and perfect for a party.
Amason Phyllis
[email protected]These appetizers were delicious! I loved the combination of cheese and olives.
Mb Ishmael
[email protected]These appetizers were a little bland. I think they could use more seasoning.
Garkai Mashoko chirwa
[email protected]These appetizers were easy to make and tasted great. I would definitely make them again.
Diva
[email protected]These appetizers were a little too cheesy for my taste, but my friends loved them. I think next time I'll use less cheese.
Paulette Williams
[email protected]I'm not a huge fan of olives, but these appetizers were surprisingly good. The cheese and breadcrumb coating really takes them to the next level.
super Good
[email protected]These cheesy olive appetizers are so delicious and easy to make. I love that they can be made ahead of time, which makes them perfect for busy weeknights.
Sahariar Islam Sahariar
[email protected]I've made these appetizers several times now, and they're always a hit. They're perfect for parties or potlucks.
Usman Shah
[email protected]These appetizers are so easy to make, and they're always a crowd-pleaser. I love serving them with a dipping sauce.
robert adams
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover olives too.
michael woodward
[email protected]These cheesy olive appetizers were a hit at my party! They were easy to make and so delicious. I will definitely be making them again.