CHEESY MUSHROOM BREAD PUDDING CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheesy Mushroom Bread Pudding Casserole image

This meat-free dish will be great for buffet or brunch or as a side dish at dinner. Use whole grain or your favorite bread, a creamy mushroom sauce and lots of Swiss cheese. Recipe of Campbell's soup;tweaked and adopted by me and my family. Recipe great by omitting the fresh mushroom and using diced fresh vegetables such...

Provided by Pat Duran

Categories     Side Casseroles

Time 1h5m

Number Of Ingredients 9

12 slice your favorite bread, cut into cubes
3 c sliced mushrooms, fresh
1/4 c diced onion
10 3/4 oz can cream of mushroom soup( reg. or fat-free)
4 large eggs
2 1/2 c milk
1 tsp dried thyme leaves,crushed between fingers
1/8 tsp of each dry mustard and black pepper
1 c shredded swiss cheese (4 oz. pkg.)

Steps:

  • 1. Heat oven to 375^. Spray a 3-qt. shallow dish with buttery cooking spray. Combine and place prepared bread cubes,onions and mushrooms into the dish.
  • 2. Beat together the soup,eggs, milk, thyme,dry mustard and pepper in a medium bowl with a whisk. Pour mixture over bread mixture , pressing the mixture down to coat evenly. Let stand for 30 minutes to soak up liquid. Bake for 35 minutes. Sprinkle cheese over casserole evenly and bake for 10 minutes more or until cheese has melted. Serve with gravy over top of each serving, if desired.

Esivweneta OgheneTejiri
[email protected]

This was a great recipe! I will definitely be making this again.


Carmelo Flores
[email protected]

This recipe was a bit bland for my taste. I think I would add more spices next time.


Ntande Mazwi
[email protected]

Yum!


Kalsoom Raja
[email protected]

This was a delicious recipe! The bread pudding was light and fluffy, and the cheesy mushroom sauce was the perfect topping. I would definitely recommend this recipe to others.


Hanzala Sardar
[email protected]

I'm not a huge fan of mushrooms, but I really enjoyed this recipe. The bread pudding was moist and flavorful, and the cheesy sauce was the perfect topping. I would definitely make this again.


Niks Supa supa boi
[email protected]

This recipe was a bit more complicated than I expected, but it was worth the effort. The bread pudding was delicious and the cheesy mushroom sauce was the perfect topping. I would definitely recommend this recipe to others.


Slav Lya
[email protected]

I made this recipe for dinner last night and it was a huge success. My family loved it! The bread pudding was moist and flavorful, and the cheesy mushroom sauce was the perfect topping. I will definitely be making this again soon.


Korie Destiny
[email protected]

This recipe was easy to follow and the results were delicious. The bread pudding was moist and flavorful, and the cheesy mushroom sauce was the perfect topping. I would definitely recommend this recipe to others.


Brendan Nell
[email protected]

This was a great recipe! I made it for a brunch party and it was a big hit. The bread pudding was light and fluffy, and the cheesy mushroom sauce was the perfect accompaniment. I would definitely recommend this recipe to others.


Daniel Blakeley
[email protected]

I'm not usually a fan of bread pudding, but this recipe changed my mind. The cheesy mushroom sauce is what really makes this dish. It's so creamy and flavorful. I will definitely be making this again.


Josh Waisner
[email protected]

This cheesy mushroom bread pudding casserole was a hit with my family! It was easy to make and so delicious. The bread pudding was moist and flavorful, and the cheesy mushroom sauce was the perfect topping. I will definitely be making this again.