CHEESY ITALIAN PORK CHOPS WITH VEGETABLES
Pork chops and potatoes baked in one pan makes dinner-and cleanup-a breeze! Cheese and seasonings add a little Italian flair to the homey meal.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oven to 425°F. Spray 15x10x1-inch pan with cooking spray. Place pork chops in one half of pan.
- In large bowl, mix 3/4 teaspoon of the thyme, the garlic-pepper blend and oil; lightly brush tops and sides of pork with some of the oil mixture. Add potatoes and bell pepper to remaining oil mixture in bowl; toss to coat. Spread vegetables in other half of pan.
- Bake uncovered 30 to 35 minutes or until pork is no longer pink in center. Sprinkle cheese and remaining 1/4 teaspoon thyme over pork; bake 2 to 3 minutes longer or until cheese is melted.
Nutrition Facts : Calories 440, Carbohydrate 30 g, Cholesterol 85 mg, Fat 1 1/2, Fiber 3 g, Protein 35 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 3 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Banco Xpress
[email protected]I love how versatile this recipe is. I can add or remove ingredients to suit my taste.
sanjana Pun
[email protected]This recipe is a great way to get your kids to try new vegetables.
Ibraheem
[email protected]This recipe is a great way to use up leftover vegetables.
O wApey Shahi
[email protected]I love that this recipe can be made in one pan.
Lucas Akinyele
[email protected]This recipe is a great way to add some variety to your weeknight dinner routine.
Butter Fly
[email protected]I've made this recipe with different vegetables and it's always delicious.
Alex
[email protected]I love that this recipe is healthy and delicious.
BARR.ALBAN BAGBIN
[email protected]This recipe is a great way to use up leftover pork chops.
Aftab Aziz
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it.
Muhammad Maaz Rajput
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Sweta Walker
[email protected]I love how easy this recipe is to make. I can have it on the table in under 30 minutes.
Heather Karpowicz
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Nosipho Hanise
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always tender and juicy, and the vegetables are always cooked perfectly.
Rabnawaz Mangla
[email protected]This is my go-to pork chop recipe. It's simple, but the results are always amazing.
Ya'u Ahmad TV Comedi
[email protected]I love this recipe! The pork chops are always cooked perfectly and the vegetables are always tender.
Edris Shamal
[email protected]This recipe was easy to follow and the pork chops turned out so tender and juicy. I will definitely be making this again.
Rachel Tucker
[email protected]Absolutely delicious! I made this last night and my family loved it. The pork chops were juicy and flavorful, and the vegetables were perfectly cooked.