Make and share this Cheesy Hash Browns Casserole recipe from Food.com.
Provided by Chris Reynolds
Categories Potato
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees.
- In a large bowl, mix soup and water. Add hash browns, onion, and 1 cup of cheddar cheese. Mix well.
- Transfer to 1 9x13" baking dish and top with rest of the cheese.
- Bake uncovered for 40 to 45 minutes. Top with bacon and chopped chives or green onion tops.
Nutrition Facts : Calories 297.5, Fat 17.3, SaturatedFat 9.4, Cholesterol 51.4, Sodium 752.9, Carbohydrate 21.8, Fiber 1.6, Sugar 3.1, Protein 14.2
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Legacy Goffinet
[email protected]This casserole is so easy to make, and it's always a hit with my guests.
Maura Rubio
[email protected]I'm allergic to eggs, so I substituted them with a flax egg. It worked great!
Sk Mashud Mashud
[email protected]This recipe is a keeper! I'll definitely be making it again.
Erashmi Naidoo
[email protected]I'm not a big fan of hash browns, but this casserole was actually really good. The cheese and eggs really make it.
Massina Miller
[email protected]This casserole is a bit too cheesy for my taste, but my kids loved it.
Brittany Shepard
[email protected]I've never made a hash brown casserole before, but this recipe was so easy to follow. It turned out great!
Rizwan Tajj
[email protected]This casserole is perfect for a brunch or breakfast party. It's easy to make ahead of time, and it's always a crowd-pleaser.
Poop Man
[email protected]I added some chopped bacon to this casserole, and it was amazing! It really took the dish to the next level.
Laura Perez
[email protected]This casserole was a little bland for my taste.
Rune Cornwall
[email protected]I've made this casserole several times now, and it's always a hit. It's so easy to make, and it's always delicious.
AKAH Chukwu
[email protected]My family loved this cheesy hash browns casserole! It was the perfect comfort food for a cold night. I will definitely be making this again.