CHEESY HASH BROWN BAKE
This satisfying meal -- chili, cheddar, hash browns -- takes only five minutes to prep. What could be more welcome after a busy day?
Provided by Martha Stewart
Categories Food & Cooking Main Dish Recipes Casserole Recipes
Time 30m
Number Of Ingredients 5
Steps:
- Preheat oven to 425, with rack set in upper third. Divide chili among four individual baking dishes (10 to 12 ounces each). Set aside.
- Place potatoes in a double layer of paper towels; squeeze out as much liquid as possible.
- In a large bowl, combine potatoes, cheese, and cilantro; season with salt and pepper. Scatter potato mixture over chili. Place baking dishes on a rimmed baking sheet. Bake until potatoes are golden brown and chili is bubbling, 20 to 25 minutes. Serve.
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samantha george
[email protected]This cheesy hash brown bake was a great way to use up leftover mashed potatoes. It was easy to make and turned out very flavorful. The cheese was melted and gooey, and the mashed potatoes were crispy on the outside and soft on the inside. I will defi
Sagun Lama
[email protected]Not bad!
Rachy Ngwenya
[email protected]This dish was very easy to make and turned out very flavorful. The cheese was melted and gooey, and the hash browns were crispy on the outside and soft on the inside. I will definitely be making this again!
Amber Narvais
[email protected]This cheesy hash brown bake was a bit too cheesy for my taste. I think it could have used more hash browns.
Patricia Romero
[email protected]Great recipe, will try again
Uujg Ghugtt
[email protected]This cheesy hash brown bake was very easy to make and turned out delicious. The cheese was melted and gooey, and the hash browns were crispy on the outside and soft on the inside. I will definitely be making this again!
M Hassan
[email protected]This dish was amazing! I will definitely make this again!
Claudius Diwoni
[email protected]This cheesy hash brown bake was a hit with my family! It was easy to make and turned out perfectly. The cheese was melted and gooey, and the hash browns were crispy on the outside and soft on the inside. My kids loved it, and I will definitely be mak
surya Gurung 50
[email protected]Not a fan
danta neupane
[email protected]This cheesy hash brown bake was a great way to use up leftover hash browns. It was easy to make and turned out very flavorful. The cheese was melted and gooey, and the hash browns were crispy on the outside and soft on the inside. I will definitely b
Ernest Koomson
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Gabz Mdunge
[email protected]This cheesy hash brown bake was delicious! The cheese was melted and gooey, and the hash browns were crispy on the outside and soft on the inside. I used a sharp cheddar cheese, and it gave the dish a nice tangy flavor. I will definitely be making th
Damon Dejuncker
[email protected]Meh
barakat khan
[email protected]This dish was easy to make and very flavorful. I used frozen hash browns and they turned out great. The cheese was melted and bubbly, and the onions added a nice touch of flavor. I will definitely be making this again!
Chandra Tamang
[email protected]Not bad, not bad at all. Will definitely make this again!
charlie bey
[email protected]This cheesy hash brown bake was a hit! It was easy to make and turned out perfectly. The cheese was melted and gooey, and the hash browns were crispy on the outside and soft on the inside. My family loved it, and I will definitely be making it again!