CHEESY HAM & PINEAPPLE PIZZA

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Make and share this Cheesy Ham & Pineapple Pizza recipe from Food.com.

Provided by dicentra

Categories     < 15 Mins

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

1 (10 ounce) italian cheese-flavored thin pizza crust (such as Boboli)
1/2 cup commercial pizza sauce
1/2 cup julienne-cut cooked ham (2-inch)
1 (8 ounce) can pineapple chunks in juice, drained
3/4 cup preshredded part-skim mozzarella cheese
1/4 teaspoon crushed red pepper flakes

Steps:

  • Preheat oven to 450°.
  • Place pizza crust on a baking sheet. Spread sauce evenly over the pizza crust, leaving a 1/2-inch border.
  • Top with ham, pineapple, and cheese; sprinkle with red pepper. Bake at 450° for 10 minutes or until the crust is crisp.

Nutrition Facts : Calories 211.4, Fat 10.5, SaturatedFat 5.5, Cholesterol 43.1, Sodium 424.3, Carbohydrate 13.6, Fiber 0.6, Sugar 11.5, Protein 15.7

Muhammad Asghar
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Overall, this was a good pizza. I would definitely make it again, but I would make a few changes to the recipe.


D7R
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This pizza was a bit too cheesy for my taste. I think I would have preferred it with less cheese.


All time Ok
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This pizza was easy to make and turned out great! I would definitely recommend it to anyone looking for a quick and easy weeknight meal.


Luvuyo Tsibani
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I'm not usually a fan of pineapple on pizza, but this recipe changed my mind. The ham and pineapple were a perfect combination, and the cheese was melted to perfection.


Md Anos
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The pineapple on this pizza was a nice touch. It added a bit of sweetness and tanginess that I really enjoyed.


M4L4CH1T3
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This pizza was delicious! I will definitely be making it again.


ozor collins
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Overall, this was a good pizza. I would definitely make it again, but I would make a few changes to the recipe.


Derek 69
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The crust was a little soggy. I think I would have baked it for a few minutes longer.


Maryam Malik
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This pizza was a bit too sweet for my taste. I think I would have preferred it with less pineapple.


Raja Zaheer
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I wasn't sure about the pineapple on pizza, but I decided to give it a try. I'm so glad I did! The pineapple added a nice sweetness and tanginess that really complemented the ham and cheese.


Rich Mellz
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I love the combination of ham and pineapple on pizza. This recipe was a great way to use up some leftover ham I had in the fridge.


Rosemary Phiri
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This pizza was easy to make and turned out great! I used a store-bought crust to save time, and it still came out delicious.


Aaron Hughes
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I've made this pizza several times and it's always a crowd-pleaser. The pineapple adds a nice sweetness that balances out the salty ham and cheese.


STChimski
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This pizza was a hit with my family! The combination of ham, pineapple, and cheese is always a winner. The crust was nice and crispy, and the sauce had a great flavor.


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