Categories Cheese Breakfast Bake Kid-Friendly Quick & Easy High Fiber Muffin
Yield 18 each
Number Of Ingredients 10
Steps:
- Preheat oven to 400°. Grease 18 muffin cups. Cut and separate cream cheese into ¼ inch cubes. Set aside. in large bowl, combine flour, baking powder, sugar and salt. In medium bowl; combine eggs, milk, oil, cereal and onions. Add all at once to flour mixture, stirring just until moistened. Fold in cheese, spoon mixture into muffin cups. Bake 20-25 minutes or until pick inserted comes out clean. Remove from pan to cool.
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Sardar Abdullah
[email protected]Overall, these muffins were a great success. They were easy to make and they tasted delicious. I would definitely recommend this recipe to others.
jesse pendleton
[email protected]These muffins were a bit too cheesy for my taste. I think I would use less cheese next time.
Rafaqat Tanoli
[email protected]I love these muffins! They're so versatile. I've made them with different types of cheese, and I've even added some chopped vegetables.
Blackbeard420
[email protected]These muffins were delicious! I added some chopped bacon to the batter and they were even better.
Arman lewane
[email protected]I've made these muffins several times now and they are always a hit. They're so easy to make and they're always delicious.
Mithun Mithun
[email protected]These muffins were a bit dry for my taste. I think I would add some more milk or yogurt next time.
Ra Ja
[email protected]These muffins were easy to make and very tasty. I used sharp cheddar cheese and they had a nice kick to them. I will definitely be making these again.
Abubaker Rehman
[email protected]I followed the recipe exactly and the muffins turned out great. They were light and fluffy, with a nice cheesy flavor. I will definitely be making these again.
S R Payel
[email protected]These muffins were delicious! The cheese and green onions were a perfect combination. I would definitely recommend this recipe.
Clemency
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them. They were so flavorful and moist. I will definitely be making them again.
Isuru Keshan
[email protected]These cheesy green onion muffins were a hit! They were so easy to make and turned out perfectly. The muffins were light and fluffy, with a delicious cheesy flavor and a hint of green onion. I will definitely be making these again.