CHEESY GARLIC CRESCENT ROLLS

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Make and share this Cheesy Garlic Crescent Rolls recipe from Food.com.

Provided by J92839

Categories     Breads

Time 17m

Yield 8 serving(s)

Number Of Ingredients 3

1 (10 1/8 ounce) package Pillsbury Refrigerated Crescent Dinner Rolls
shredded cheddar cheese
garlic powder

Steps:

  • Unroll crescent rolls in to triangles.
  • Sprinkle each crescent roll with garlic powder and shredded cheese.
  • Roll up and bake according to directions on package.
  • Serve warm.

Abdulwahab Bakhshi
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I'm not a big fan of garlic, but these rolls were still delicious. The cheese and crescent roll dough were perfect.


Qureshi Gamers
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These rolls were a bit too cheesy for my taste, but my kids loved them.


Make your choice
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These rolls are so easy to make and they taste amazing. I will definitely be making them again.


Abdul Simba
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I made these rolls for a potluck and they were a big hit. Everyone asked for the recipe.


Jack Reynold
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These rolls were a bit too garlicky for my taste, but my husband loved them.


Zara muhammad
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I've made these rolls several times and they're always a hit. They're so easy to make and everyone loves them.


XM Kasfo !!
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These rolls were perfect for my party. They were easy to make and everyone loved them.


Sila Akter
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I'll definitely be making these again!


Evans Makeni
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These rolls were a bit dry, but the flavor was good.


bye
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So easy to make and so delicious!


Abubakar Ahmad
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These rolls were delicious! I made them for a party and they were a big hit. Everyone loved them.


mohona mohona
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I made these rolls for my kids' lunch boxes and they were a big hit. They're easy to make and the kids love them.


Recan Khan
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These rolls were a bit too cheesy for my taste, but my husband loved them. They were easy to make and perfect for a quick snack.


Puskar Puskar
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I've tried many crescent roll recipes, but this one is by far the best. The garlic and cheese flavor is perfect, and the rolls are so soft and fluffy.


Azaria Turner
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These cheesy garlic crescent rolls were a hit at my party! They were so easy to make and tasted delicious. I will definitely be making them again.


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