Provided by Food Network Kitchen
Time 30m
Steps:
- Bake 4 cups curly fries as the label directs. Meanwhile, make the cheese sauce: Melt 1 stick butter in a saucepan over medium-high heat. Sprinkle in 1/4 cup flour and whisk until smooth, 2 minutes. Gradually whisk in 1 cup milk and a pinch of nutmeg; whisk until smooth, 3 minutes. Add 8 ounces cubed Velveeta cheese and whisk until melted, about 5 minutes. Whisk in 1/4 cup lager beer or chicken broth, 1 teaspoon hot sauce and 1/2 teaspoon kosher salt. Add the fries and toss.
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Peace mariam Ajibola
[email protected]These cheesy fries were a bit too cheesy for my taste, but my kids loved them.
Lydia 38hot
[email protected]I'm not a big fan of cheesy fries, but these were actually really good. The cheese sauce was flavorful and the fries were crispy.
Mohammad Shahajada
[email protected]These cheesy fries are the perfect comfort food. They're cheesy, crispy, and oh so good.
Evelynn Enriquez
[email protected]I love this recipe! The cheesy fries are always a hit with my family.
Nawaraj Rai
[email protected]Delicious!
Rekha Cheetri
[email protected]These cheesy fries were easy to make and turned out great! I'll definitely be making them again.
Sanjok Magar
[email protected]I was craving cheesy fries and this recipe definitely satisfied my craving! The fries were perfectly crispy and the cheese sauce was gooey and flavorful.
Bernadette Venter
[email protected]These fries were so cheesy and delicious! The cheese sauce was perfect and the fries were crispy on the outside and soft on the inside.
james pearce
[email protected]I made these cheesy fries for my kids and they loved them! They said they were the best fries they've ever had.
Randi BaybeJay Stone
[email protected]These cheesy fries were an absolute hit at my party! They were crispy, cheesy, and flavorful. My friends and family couldn't get enough of them.