CHEESY FRIED POTATOES
My family loves these fried potatoes and there are never any leftovers! I have also served this as a main dish for dinner as well.
Provided by ALMAR332
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 40m
Yield 4
Number Of Ingredients 7
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Remove bacon from pan, drain and crumble; leave grease in pan.
- Heat bacon grease over medium heat and stir in butter. Add onion and potatoes. Cover pan and cook, stirring occasionally, until potatoes are golden brown.
- Crack eggs on top of potatoes and stir gently to combine. Sprinkle with salt, pepper, cheese and bacon. Continue cooking until eggs are firm and cheese is melted.
Nutrition Facts : Calories 337.6 calories, Carbohydrate 30.6 g, Cholesterol 132.6 mg, Fat 19.4 g, Fiber 2.1 g, Protein 11.1 g, SaturatedFat 9.5 g, Sodium 287.2 mg, Sugar 2.7 g
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AGamer20
[email protected]Overall, I thought this dish was just okay.
Jp Pretorius
[email protected]These cheesy fried potatoes were the perfect side dish for my steak. They were crispy and flavorful, and the cheese sauce added a touch of richness. I will definitely be making this dish again!
Tracie Mills
[email protected]Not a fan of the cheese sauce.
shane rodgers
[email protected]I've made this dish several times and it's always a hit with my family and friends. The potatoes are crispy and the cheese sauce is gooey and flavorful. I highly recommend this recipe!
slava slava
[email protected]The potatoes were a little undercooked for my taste.
Foxy 520
[email protected]These cheesy fried potatoes were so delicious! The cheese sauce was perfectly creamy and flavorful. I will definitely be making this dish again.
Monica Bendu
[email protected]The recipe was easy to follow and the potatoes turned out great!
Matthew Stjohn
[email protected]I made these cheesy fried potatoes for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
bobene ellis
[email protected]I thought the potatoes were a little too salty.
joseph addison
[email protected]These cheesy fried potatoes were the perfect comfort food on a cold night. The potatoes were crispy and fluffy, and the cheese sauce was rich and flavorful. I will definitely be making this dish again!
Channel Madarepor
[email protected]Not bad, but not great.
Okpara Cynthia
[email protected]My kids loved these cheesy fried potatoes! They were gone in minutes. I'll definitely be making them again.
Katrina Horne
[email protected]The potatoes were a little too greasy for my taste.
Sanjida Samiha
[email protected]These cheesy fried potatoes were so easy to make and they tasted amazing! I used cheddar cheese, but I think next time I'll try a different type of cheese, like mozzarella or Parmesan.
Aaa Aaa
[email protected]Meh.
Rashad Mahmood
[email protected]I've made this dish several times and it's always a crowd-pleaser. The potatoes are perfectly crispy and the cheese sauce is rich and flavorful. I highly recommend this recipe!
Delina Sexius
[email protected]Potatoes were yummy but the cheese sauce was a bit bland for my taste.
Anuj Kumar
[email protected]Cheesy fried potatoes were a hit with my family! They were crispy on the outside and soft and fluffy on the inside. The cheese sauce was perfectly gooey and flavorful. I will definitely be making this dish again.