CHEESY FRENCH BREAD ONION SOUP
Make and share this Cheesy French Bread Onion Soup recipe from Food.com.
Provided by Kirstin in the Couv
Categories Meat
Time 1h
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In large Dutch oven over medium heat, melt butter.
- Add onions and sugar.
- Cover and cook, stirring occasionally, 30 minutes or until onions are tender but not colored.
- Uncover pan, increase heat slightly and continue to cook, stirring regularly until onions are rich caramel colour (10 to 15 minutes) DO NOT LET ONIONS BURN.
- Stir in flour until well blended.
- Gradually add wine; cook, stirring constantly, until mixture boils and thickens.
- Stir in beef broth and pepper; bring to boil.
- Reduce heat to low.
- Cover and simmer 15 minutes.
- Ladle soup into 6, 1-1/2 cup oven proof bowls.
- Top each with bread slice; sprinkle with swiss cheese and parmesan cheeses and paprika.
- Place bowls on jelly roll pan.
- Broil until cheese melts and bubbles.
Nutrition Facts : Calories 427.9, Fat 21.1, SaturatedFat 13.1, Cholesterol 60.8, Sodium 1029.8, Carbohydrate 33.4, Fiber 2.7, Sugar 7.1, Protein 19.9
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Rj Sakil
[email protected]This soup was a little too rich for my taste. I think I would have preferred it with less cheese.
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[email protected]I've made this soup several times and it's always a hit. My family loves the cheesy bread and the flavorful broth.
Shahbaz Saeed
[email protected]This soup is delicious! I love the way the cheese melts into the broth. It's the perfect soup for a cold winter day.
HydroFreeze_
[email protected]I'm not sure what I did wrong, but my soup turned out really bland. I think I might have added too much water.
Waqas Akbar
[email protected]This soup is the perfect comfort food. It's cheesy, flavorful, and so easy to make.
Honey Bomb
[email protected]I would give this soup a 3 out of 5. It was good, but not great. The broth was a little too thin for my taste.
Yt Rahim
[email protected]This soup was a disappointment. The broth was bland and the bread was soggy.
Javed Afridi
[email protected]I'm not a big fan of onion soup, but I really enjoyed this recipe. The cheese and bread made it really rich and flavorful.
Meisie Muhandaa
[email protected]This soup was amazing! I loved the combination of flavors and the cheesy bread was the perfect touch.
Kgalushi Maremane
[email protected]This soup was delicious, but it was a lot of work to make. I would recommend making it on a day when you have plenty of time.
Ashley Smith
[email protected]This soup was a little too salty for my taste, but I still enjoyed it. I would recommend using less salt than the recipe calls for.
xàashi mànka
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was so easy to make and it tasted amazing.
Miss teacher
[email protected]This soup is so good! I love the cheesy bread and the flavorful broth.
Elroe Samuel
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter day.
Yusf Salar
[email protected]This soup was delicious and comforting. The only thing I would change is to add a little more salt and pepper.
Abdullah Mushtaq
[email protected]I'm not much of a cook, but this recipe was easy to follow and the soup turned out great! My family loved it.
Nasir magsi Nasir magsi
[email protected]This cheesy French bread onion soup was a hit! The flavors were rich and complex, and the bread was perfectly crispy. I will definitely be making this again.