CHEESY FIESTA PIE
You invite the friends. The flavorful fiesta is here!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h35m
Yield 6
Number Of Ingredients 14
Steps:
- Heat oven to 375°F. Cover potatoes with water. Let stand 15 minutes; drain thoroughly. Toss potatoes, margarine and 1 egg. Press potato mixture on bottom and up side of ungreased pie plate, 9x1 1/2 inches. Bake 20 minutes.
- Reduce oven temperature to 350°F. Sprinkle half of the cheese, finely chopped chiles and bell pepper in potato crust; repeat. Beat flour, salt and 2 eggs until blended; stir in milk. Pour over cheese mixture.
- Bake about 35 minutes or until center is set and top is golden brown. Let stand 10 minutes before cutting. Garnish with shredded lettuce, sour cream and sliced chile peppers.
Nutrition Facts : Calories 330, Carbohydrate 26 g, Cholesterol 110 mg, Fat 2, Fiber 2 g, Protein 16 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 560 mg
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Dale Martin
[email protected]This is a great recipe for a quick and easy weeknight meal.
Ashmita limbu
[email protected]This pie was a bit too spicy for my taste, but I still enjoyed it.
Tiffany Lardino
[email protected]I really enjoyed this pie. It was cheesy, flavorful, and satisfying.
ina Mothoa
[email protected]This is one of my favorite recipes. It's easy to make and always a crowd-pleaser.
sanju gurung
[email protected]I've made this pie for my family several times and they always love it.
Sagor Roy
[email protected]This is a great recipe for a potluck or party.
Celeste Salazar
[email protected]I'm not a big fan of Mexican food, but I really enjoyed this pie. It was cheesy, flavorful, and satisfying.
Camden Harper
[email protected]This pie was a lot of work, but it was worth it. It was absolutely delicious!
Menna Emad
[email protected]I found the recipe to be a bit confusing, but the pie turned out great in the end.
Michelle Koks
[email protected]The cheesy fiesta pie was a bit too spicy for my taste, but other than that, it was delicious.
Lucy Kwaw
[email protected]I've made this pie several times and it always turns out perfect. It's a great recipe for a quick and easy weeknight meal.
SK Hasib
[email protected]This is one of my favorite recipes. It's always a hit when I make it.
Jasmine Rogers
[email protected]I had some leftover chicken and vegetables, so I used them in this pie instead of the ground beef. It turned out great!
Say not to Rape
[email protected]This pie was so easy to make and it was so delicious. I will definitely be making it again.
asmare dress
[email protected]I followed the recipe exactly and it turned out great. The cheese was melted and gooey, and the crust was flaky and golden brown.
Suzan Ale
[email protected]I made this for a party and it was a huge hit! Everyone loved it.
Aaqib Sohu
[email protected]This cheesy fiesta pie was absolutely delicious! The recipe was easy to follow and the results were amazing. The combination of flavors and textures was perfect.