CHEESY-CRUST SKILLET PIZZA
If you refrain from grain, but can't go without pizza...you've got to try this version with a 1-ingredient crust made just from cheese.
Provided by themoodyfoodie
Categories World Cuisine Recipes European Italian
Time 20m
Yield 2
Number Of Ingredients 4
Steps:
- Heat a 10-inch non-stick skillet over medium-high heat. Sprinkle shredded mozzarella cheese evenly into hot skillet; cook until cheese is melted, 2 to 3 minutes.
- Arrange tomato slices, basil leaves, and fresh mozzarella slices on the melted cheese, leaving space for a "crust" to form; cook until top is bubbling and edges are browned, 2 to 3 minutes.
- Remove skillet from heat and loosen pizza with a spatula. Gently slice pizza onto a cutting board; cool for 1 minute before slicing.
Nutrition Facts : Calories 384.8 calories, Carbohydrate 6.4 g, Cholesterol 98.2 mg, Fat 25.6 g, Fiber 0.5 g, Protein 31 g, SaturatedFat 16.6 g, Sodium 608.5 mg, Sugar 1 g
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Abdou Assad
[email protected]This pizza is a great way to use up leftover ingredients. I always have leftover cheese and vegetables in my fridge, so this is a perfect recipe for me. The pizza is always delicious and it's a great way to get my kids to eat their vegetables.
Sardar Faizan
[email protected]I made this pizza for a potluck and it was a huge success. Everyone loved it. The crust was crispy and the cheese was melted and gooey. The toppings were all fresh and flavorful. I would definitely recommend this recipe for any potluck or gathering.
Tony Marvic
[email protected]This pizza is a great way to impress your friends and family. It's easy to make and it always turns out delicious. I usually top my pizza with pepperoni, sausage, and mushrooms. It's always a hit and it's a great way to show off your cooking skills.
Willy Ek
[email protected]I'm a big fan of pizza and I've tried many different recipes. This cheesy crust skillet pizza is one of my favorites. The crust is crispy and the cheese is melted and gooey. The toppings are all fresh and flavorful. I would definitely recommend this
Donald Philips
[email protected]This pizza is a great way to use up leftover chicken or beef. I usually top my pizza with leftover chicken or beef, along with vegetables and cheese. It's always a hit with my family and it's a great way to get rid of leftovers.
stanley kadiri
[email protected]I'm a vegetarian and I love this pizza. The crust is crispy and the cheese is melted and gooey. I usually top my pizza with vegetables like mushrooms, onions, and bell peppers. It's always delicious and it's a great way to get my daily dose of vegeta
Sabitra Kafle
[email protected]This pizza is a great way to get kids involved in cooking. My kids love helping me make the dough and assemble the pizza. It's a fun activity and it's a great way to teach them about cooking.
Andrea Dias
[email protected]I made this pizza for a party and everyone loved it. The crust was crispy and the cheese was melted and gooey. The toppings were all fresh and flavorful. I would definitely recommend this recipe for any party or gathering.
Sunil Bayambu
[email protected]This pizza is a great way to use up leftover ingredients. I always have leftover cheese and vegetables in my fridge, so this is a perfect recipe for me. The pizza is always delicious and it's a great way to get my kids to eat their vegetables.
Rakib King
[email protected]I've made this pizza several times now and it's always a hit. The crust is always crispy and the cheese is melted and gooey. The toppings are all fresh and flavorful. I love that I can use whatever toppings I have on hand.
Hashir Hammad
[email protected]This pizza was so easy to make and it turned out delicious! The crust was perfectly crispy and the cheese was melted and gooey. The toppings were all fresh and flavorful. I will definitely be making this again.
saman shrestha
[email protected]I'm not a big fan of pizza, but I really enjoyed this cheesy crust skillet pizza. The crust was crispy and the cheese was melted and gooey. The toppings were all fresh and flavorful. I would definitely recommend this recipe.
Toheed Glass
[email protected]I made this pizza for a party and it was a huge success! Everyone loved it. The crust was especially popular. It was so easy to make and it turned out great. I will definitely be making this again.
Choudry Rahim
[email protected]This cheesy crust skillet pizza was a hit with my family! The crust was perfectly crispy and the cheese was melted and gooey. The toppings were all fresh and flavorful. I will definitely be making this again.