CHEESY CRUST ROASTED HADDOCK

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Cheesy Crust Roasted Haddock image

I like fish and this is a nice way to add a bit of extra flavour, whilst still being a simple dish. It'll work well with other firm white fish. Serve with roasted vegetables or salad to make a nice main meal.

Provided by -Sylvie-

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

1 1/2 tablespoons olive oil
4 haddock fillets
50 g fresh white breadcrumbs
50 g mature cheddar cheese, grated
1 tablespoon fresh parsley, chopped
50 g semi sun-dried tomatoes packed in oil, drained (Sunblush)
salt and pepper, to taste

Steps:

  • Preheat your oven to 220°C/425°F/Gas 7.
  • Coat a baking tray with 1/2 tsp olive oil and place the fish on top.
  • Mix the breadcrumbs, cheese and parsley, season to taste with salt and pepper and press, using the back of a spoon, onto the top of the fish fillets.
  • Place the tomatoes around the fish on the baking tray and drizzle everything with the rest of the oil.
  • Roast for approx 10 minutes until the crust becomes golden and the fish is cooked.
  • Times may vary depending on the thickness of your fish, If it needs longer you may need to cover the top with tin foil to stop it from burning, after the first 10 minutes.

goku black
gblack@gmail.com

This was a great recipe! The fish was cooked perfectly and the cheesy crust was crispy and delicious. I would definitely make this again.


Tamer Zohair
z-t17@yahoo.com

I'm not a big fan of fish, but this recipe changed my mind. The cheesy crust was so flavorful and the fish was moist and tender. I'll definitely be making this again.


Zaniii Queen
qzaniii94@hotmail.com

This cheesy crust roasted haddock is the perfect dish for a special occasion. The fish is elegant and the cheesy crust is a delicious touch. I would definitely recommend this recipe to anyone looking for a special meal.


I3 Leo
l@gmail.com

I made this recipe for a potluck and it was a huge success. Everyone loved the cheesy crust and the fish was cooked perfectly. I would definitely make this recipe again for a crowd.


Nand prasad Rai
n_r19@hotmail.com

This cheesy crust roasted haddock is a great way to get your kids to eat fish. The cheesy crust is a surefire hit, and the fish is cooked perfectly. I would definitely recommend this recipe to anyone looking for a kid-friendly fish dish.


Aaryan Tamang
ta75@yahoo.com

I've made this recipe several times now and it's always a hit. The fish is always cooked perfectly and the cheesy crust is crispy and golden brown. I love that this recipe is so easy to make, too.


ayanbode ayomide
a_a@hotmail.com

This cheesy crust roasted haddock is a delicious and easy-to-make meal. The fish is cooked perfectly and the cheesy crust is crispy and flavorful. I would definitely recommend this recipe to anyone looking for a great fish dish.


Maha MA
m.m21@gmail.com

I made this recipe for my friends and they loved it. The fish was flaky and moist, and the cheesy crust was crispy and golden brown. I would definitely make this recipe again.


Penny Murdock
pennymurdock@yahoo.com

This recipe was a hit with my family. The fish was cooked perfectly and the cheesy crust was crispy and flavorful. I served it with roasted vegetables and it was a complete meal.


Malik SHAHNAWAZ Khan
malik_s71@gmail.com

I'm always looking for new ways to cook fish, and this recipe definitely delivered. The cheesy crust was a great touch, and the fish was cooked perfectly. I will definitely be making this again.


Talha lalahira
talha57@hotmail.fr

This cheesy crust roasted haddock is the perfect comfort food. The fish is tender and flaky, and the cheesy crust is crispy and flavorful. I love that this recipe is so easy to make, too. It's a great weeknight meal.


Petey Hayes
hayes-p3@gmail.com

I made this recipe for a dinner party and it was a huge hit. The fish was flaky and flavorful and the cheesy crust was crispy and golden brown. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make fish dish.


Josh Prater
prater.j87@aol.com

The cheesy crust on this roasted haddock was amazing! The fish was cooked perfectly and the cheese was melted and gooey. I served it with a side of roasted vegetables and it was a perfect meal.


Ghulam Musatafa
g-m@gmail.com

This recipe was easy to follow and the results were delicious. I used a white fish instead of haddock and it turned out great. I will definitely be making this again.


CLAUDIA Juarez
c_j@yahoo.com

I'm not a big fan of fish, but this dish changed my mind. The cheesy crust was so flavorful and the fish was moist and tender. I'll definitely be making this again.


KASHIF EJAZ
ejazk@hotmail.com

This cheesy crust roasted haddock is a keeper! The fish was cooked to perfection and the cheesy crust was golden brown and crispy. I served it with roasted vegetables and it was a hit with the whole family.


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