CHEESY CRAWFISH FETTUCCINE
A Louisiana favorite dish,I got this recipe from my mom
Provided by charlene carter
Categories Pasta Sides
Time 50m
Number Of Ingredients 12
Steps:
- 1. Bring pot of water to a boil. Cook Fettuccine to package directions. Drain, rinse and set aside. Spray a 2 quart casserole dish with non- stick spray. Set aside
- 2. In a large skillet over medium heat melt butter. Add chopped onion,celery, and bell pepper and cook until soft.Stir in flour and cook for 3 minutes.Add parsley, seasoning, and crawfish tails and cook on simmer for 15 minutes.Add in half and half and cubed velvetta, and continue cooking over low until cheese is melted. add the cooked fettuccine and stir well. Transfer to baking dish and sprinkle with parmensan cheese.
- 3. Bake for 20 to 30 minutes until bubbly.
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Jedidiah Oghomienor
[email protected]I'm not sure what went wrong, but this dish was inedible. I would not recommend it to anyone.
awais mallah
[email protected]This dish was a complete waste of time and money. I would not recommend it to my worst enemy.
Raymond Ramkisoon
[email protected]I followed the recipe exactly and the dish turned out terrible. I would not recommend this recipe to anyone.
heer ali
[email protected]This dish was way too salty for my taste. I would recommend using less salt.
Sammie Sam S.
[email protected]I wasn't a big fan of the fettuccine noodles. I think a different type of pasta would be better.
amrit prasad Pudasaini
[email protected]The crawfish were a bit overcooked, but the rest of the dish was good.
Branded Shahid
[email protected]I found the sauce to be a bit bland. I would recommend adding more spices to taste.
Blake Smyth
[email protected]This dish was a bit too cheesy for my taste, but overall it was still good.
Princess Espana
[email protected]I'm so glad I found this recipe. It's the best cheesy crawfish fettuccine I've ever had.
Hassan Muhd
[email protected]This recipe is a keeper! The sauce is so creamy and flavorful, and the crawfish are cooked perfectly. I will definitely be making this again.
Debendra Karki
[email protected]I love this recipe! It's so flavorful and easy to make. I've made it several times and it's always a hit.
M Arslan Khan
[email protected]This dish was so easy to make and it turned out so delicious. I will definitely be making this again.
Nerissa Turner
[email protected]I made this dish for a party and it was a huge success. Everyone loved it! I especially liked the way the cheese and crawfish flavors complemented each other.
Odemakin Owolabi
[email protected]This is my new favorite pasta dish! The combination of cheese, crawfish, and fettuccine is divine. I will definitely be making this again and again.
Ninam Channel
[email protected]I followed the recipe exactly and the dish turned out perfectly. The sauce was rich and cheesy, and the crawfish were cooked to perfection. I would highly recommend this recipe to anyone who loves seafood pasta dishes.
Saydur Rahman
[email protected]This cheesy crawfish fettuccine was a hit with my family! The sauce was creamy and flavorful, and the crawfish added a nice touch of seafood flavor. I will definitely be making this dish again.