CHEESY CORN-STUFFED TOMATOES
My husband and I look forward to this easy, fresh-tasting side dish in summer when tomatoes are at their best. I love to invite friends over for dinner and serve these colorful tomatoes. -Mrs. Patrick Dore, Burlington, Ontario
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Cut a thin slice off the top of each tomato; scoop out and discard pulp. Sprinkle salt inside tomatoes if desired. Invert on paper towel to drain. , Combine the bread crumbs, corn, green pepper, celery, onion, cream and butter; spoon into tomatoes. Place in an ungreased 13-in. x 9-in. baking dish. Sprinkle with cheese. Pour water into the baking dish. Bake, uncovered, at 350° for 30 minutes or until tomatoes are tender.
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Chitrakumari Basnet
basnet-chitrakumari@hotmail.comThis dish was a total flop. The tomatoes were undercooked and the filling was bland.
Miker DeBose
debose-m13@gmail.comI'm not usually a fan of corn, but this recipe changed my mind. The cheesy corn filling is irresistible.
Julie Anderson
anderson-j@gmail.comI would give this recipe a 10/10, it's that good!
Virginia Spiliopoulou
spiliopoulouvirginia@hotmail.comThis recipe is a keeper! I'll be making it again and again.
Robert Turyayongyerwa
turyayongyerwarobert100@yahoo.comThe recipe is missing some important instructions, like how long to bake the stuffed tomatoes.
Arman Charsi
c32@gmail.comI'm not sure what went wrong, but my stuffed tomatoes turned out bland and mushy.
Dwayne Nisha
nisha-dwayne@hotmail.comNot bad, but I think it needs a bit more seasoning.
Zaib Zaib
zaibzaib@gmail.comGreat recipe, will definitely make it again!
Pakiso Motheoane
motheoane92@hotmail.comThis recipe was easy to follow and the stuffed tomatoes turned out delicious. My family really enjoyed them.
EW'R_SIMUL_6
ewr_simul_663@hotmail.comYum!
Md Radoy
md-radoy@yahoo.comI'm not a big fan of tomatoes, but the cheesy corn filling is amazing!
lyari best and famous tiktoker
b_lyari26@hotmail.comThe cheese was a little overwhelming for me, but overall it was a decent recipe.
Abdiqadir Abdirazaq
abdiqadir-a5@aol.comThis dish is a great way to use up leftover corn and tomatoes.
Ijeoma Onyemobi
onyemobi_ijeoma56@yahoo.comPerfect finger food for any party!
Perfect Ug
u-p@hotmail.comI found the recipe easy to follow and it turned out even better than expected. Will definitely be making this again for my friends.
Samuel Wambugu SANDIWAROS SOUNDS ENT
ent.s@aol.comMy family loved these stuffed tomatoes, especially my kids. It was surprisingly easy to cook, too
Mlp Alina
m-a44@hotmail.frI love how versatile this recipe is. I added some chopped bell peppers and black beans to the filling, and it turned out great!
Md Ali Kaysar Pintu
mp76@gmail.comThese cheesy corn-stuffed tomatoes were a hit at my dinner party! They were easy to make and looked impressive on the table.
Tracey Ann Domville
domville.t@hotmail.co.ukWow! This recipe is absolutely delicious. The combination of corn, cheese, and tomatoes creates a mouthwatering flavor that everyone will enjoy.