Rice combined with cheese and veggies create this colorful and tasty side dish.
Provided by Michele O'Sullivan
Categories Side Dish Rice Side Dish Recipes
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- In a 2 quart saucepan over medium heat melt butter and stir in rice and onion. Cook over medium heat, stirring constantly, until rice turns golden brown, about 8 to 10 minutes.
- Slowly add water, green chiles and chicken bouillon. Bring mixture to a boil, reduce heat and cover. Simmer until rice is tender, about 25 to 30 minutes. Stir in cheese, olives, pimientos and parsley.
Nutrition Facts : Calories 274.3 calories, Carbohydrate 28.6 g, Cholesterol 37.1 mg, Fat 14.4 g, Fiber 1.2 g, Protein 7.6 g, SaturatedFat 8.6 g, Sodium 300.5 mg, Sugar 0.8 g
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bolo alli
[email protected]This recipe was a bit too expensive for my taste. I think I'll find a more affordable recipe next time.
Darren Engram
[email protected]This recipe was a bit too time-consuming for my taste. I think I'll find a simpler recipe next time.
Ben C
[email protected]This recipe was a bit too cheesy for my taste. I think I'll use less cheese next time.
SM Saiful3
[email protected]The rice was a bit overcooked for my taste. I think I'll cook it for a shorter amount of time next time.
Ashfaq Malik
[email protected]This recipe was a bit bland for my taste. I think I'll add some more herbs and spices next time.
Ajoke Temitayo
[email protected]I'm not sure what I was expecting, but this rice dish was not it. The confetti was a bit too sweet for my taste.
Gwen Hudson
[email protected]This rice dish is so flavorful and cheesy. I could eat it every day.
Bad Joker
[email protected]I love that this recipe can be made ahead of time. It's so convenient for busy weeknights.
Oluomachi Miracle
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Afrin Sojib
[email protected]The cheese and confetti made this rice dish so fun and festive. It was the perfect side dish for my daughter's birthday party.
Tamar Khatchadour
[email protected]I've never had confetti rice before, but I'm so glad I tried this recipe. It's so easy to make and so delicious.
Pretty InPink11
[email protected]This recipe is a great way to use up leftover rice. It's also a great way to get kids to eat their vegetables.
BD RM FUNNY VIDEO
[email protected]I love how versatile this recipe is. I've made it with different types of cheese, herbs, and even vegetables. It's always delicious!
Chota King
[email protected]This is the perfect side dish for a party or potluck. It's easy to make and always a crowd-pleaser.
Gerald Denson
[email protected]I'm not a big fan of confetti rice, but this recipe changed my mind! The cheese and herbs balanced out the sweetness of the confetti, and the rice was cooked perfectly.
Tolol Bener
[email protected]This recipe was a hit with my family! The rice was fluffy and flavorful, and the cheese and confetti added a fun and festive touch. I will definitely be making this again.