Steps:
- 1) Preheat the oven to 400 F 2) place halved squash cut-side down in a baking dish and add 3/4 c. water. Cover tightly with foil and bake until fork-tender( about 35 min.) 3) Bring the chicken broth to a boil in a med pot and add the orzo. Cover and reduce to a simmer for about 15-20 min, the pasta should be al dente, and will have absorbed some of the broth) 4) Cook up the chorizo in a pan until done.(Crumble it as it cooks) 5) When the pasta is done add the milk and bring to a simmer. Once hot, stir in the cheeses, reserving some to sprinkle on top. 6) Stir the cooked chorizo into the orzo 7) When the squash is tender, remove form the oven and drain the remaining water. Turn the squash so the cut side is facing up. Drizzle with a little olive oil and season with salt and pepper. 8) Divide the orzo mixture between the 4 squash halves and sprinkle each with the reserved cheese. 9)Bake uncovered for about 25 minutes or until cheese on top is slightly brown
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Emon Bhowmik
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The squash was roasted perfectly and the filling was flavorful. I would make it again, but with less chorizo.
odih Odih
[email protected]This recipe was easy to follow and the dish turned out great! The squash was perfectly roasted and the filling was cheesy and flavorful. I will definitely be making this again.
Janice Ross
[email protected]I made this recipe for dinner last night and it was a hit! The cheesy chorizo and orzo filling was flavorful and the squash was perfectly roasted. I will definitely be making this again.
md fastab
[email protected]This recipe was delicious! The squash was roasted to perfection and the filling was cheesy and flavorful. I will definitely be making this again.
Naila Baloch
[email protected]I loved this recipe! It was easy to follow and the dish turned out great. The squash was perfectly roasted and the filling was cheesy and flavorful. I will definitely be making this again.
Sourdough Rat
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better. The squash was roasted perfectly and the filling was flavorful. I will definitely be making this again, but with more spices.
Chiranjit Roy
[email protected]I followed the recipe exactly and the dish turned out great! The squash was perfectly roasted and the filling was cheesy and flavorful. I will definitely be making this again.
Dol Raj Malla
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The squash was roasted perfectly and the filling was flavorful. I would make it again, but with less chorizo.
Curt James
[email protected]This recipe was easy to follow and the dish turned out great! The squash was perfectly roasted and the filling was cheesy and flavorful. I will definitely be making this again.
Nazmul huda
[email protected]I made this recipe for dinner last night and it was a hit! The cheesy chorizo and orzo filling was flavorful and the squash was perfectly roasted. I will definitely be making this again.
Fawad M Shahi
[email protected]This recipe was delicious! The squash was roasted to perfection and the filling was cheesy and flavorful. I will definitely be making this again.
Aziz Tuch
[email protected]I loved this recipe! It was easy to follow and the dish turned out great. The squash was perfectly roasted and the filling was cheesy and flavorful. I will definitely be making this again.
Holy Dap
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better. The squash was roasted perfectly and the filling was flavorful. I will definitely be making this again, but with more spices.
Cory Ferrill
[email protected]I followed the recipe exactly and the dish turned out great! The squash was perfectly roasted and the filling was cheesy and flavorful. I will definitely be making this again.
Cgty Gry
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The squash was roasted perfectly and the filling was flavorful. I would make it again, but with less chorizo.
Jennifer Elton
[email protected]I loved this recipe! The squash was roasted to perfection and the filling was cheesy and flavorful. I will definitely be making this again.
Vishva Nandasekara
[email protected]The flavors in this dish were amazing! The chorizo and orzo filling was so flavorful and the squash was perfectly roasted. I will definitely be making this again!
Odain Rumble
[email protected]This recipe was easy to follow and turned out great! The cheesy chorizo and orzo filling was flavorful and the squash was perfectly cooked. I will definitely be making this again!
Khan Chandia
[email protected]I made this for dinner last night and it was delicious! The flavors all came together perfectly, and the squash was roasted to perfection. I will definitely be making this again.
Veronica Converse
[email protected]This recipe was a hit with my family! The cheesy chorizo and orzo filling was flavorful and perfectly complemented the roasted acorn squash. The squash was tender and slightly sweet, and the filling was savory and satisfying. Everyone loved it, and I