CHEESY CHILADA CASSEROLE
This easy Mexican casserole is so easy and versatile. Play around with different spices to satisfy your personal taste buds. If you like it spicy, add some jalapeno peppers to kick it up a notch! Serve with sour cream, guacamole, and additional picante sauce on the side.
Provided by kkennedy
Categories World Cuisine Recipes Latin American Mexican
Time 1h35m
Yield 8
Number Of Ingredients 19
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat olive oil in a large pot over medium-high heat. Saute onion and bell pepper in hot oil until softening, 2 to 3 minutes. Add garlic and continue to saute until fragrant, about 1 minute more.
- Break ground beef into small chunks and add to the pot; cook, stirring frequently, until the beef is completely browned, 7 to 10 minutes. Drain grease from the pot and return to heat.
- Stir pinto beans, tomato sauce, picante sauce, cumin, chili powder, cilantro, salt, red pepper flakes, and black pepper into the beef mixture; bring to a simmer, reduce heat to medium-low, and cook at a simmer until the flavors blend, about 15 minutes.
- Spoon enough of the beef mixture into the bottom of a 13x9-inch baking dish to cover. Arrange 6 tortillas atop the beef mixture. Sprinkle 1 cup Monterey Jack cheese and 1/2 cup Cheddar cheese in a layer to cover the tortillas. Arrange remaining 6 tortillas atop the cheese layer; top with remaining meat mixture. Cover the dish tightly with aluminum foil.
- Bake in preheated oven for 20 minutes. Remove the aluminum foil and sprinkle the remaining Monterey Jack cheese and Cheddar cheese over the top. Continue baking until the cheese is melted, 5 to 10 minutes. Let cool for 10 minutes before cutting; top with lettuce and tomato.
Nutrition Facts : Calories 475.2 calories, Carbohydrate 34.3 g, Cholesterol 78.7 mg, Fat 26.4 g, Fiber 6.9 g, Protein 27 g, SaturatedFat 12.5 g, Sodium 1105.9 mg, Sugar 6.5 g
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Tink Belle
[email protected]This casserole is a great way to get your kids to eat their vegetables. They'll love the cheesy, flavorful sauce and the hidden veggies.
Dream Boy Sabbir
[email protected]I've tried several different cheesy chilada casserole recipes, and this one is by far the best. It's easy to make and always turns out perfect.
betty usa
[email protected]This casserole is a bit time-consuming to make, but it's worth it. It's a delicious and hearty meal that my whole family loves.
Kamgelo Maune
[email protected]I made this casserole in a slow cooker and it turned out great. It was perfect for a busy weeknight meal.
Gupta Musical
[email protected]This recipe is a great way to use up leftover chicken or beef.
joh' rimmy
[email protected]I'm not sure if I did something wrong, but my casserole didn't turn out as cheesy as I expected.
Saleem Williams
[email protected]This casserole was a nice change from my usual dinner routine. I would definitely make it again.
Karlene Acland
[email protected]I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Sajjat Hossain
[email protected]I'm not a fan of Mexican food, but I actually enjoyed this casserole. It was cheesy and flavorful.
Hima Ale
[email protected]This recipe was too complicated for me. I would not recommend it to beginners.
FN tv
[email protected]I followed the recipe exactly and the casserole turned out dry. I'm not sure what went wrong.
Dyson Phone
[email protected]This casserole was a bit bland for my taste. I would add more spices next time.
Salem
[email protected]This recipe is a keeper! I will definitely be making it again and again.
jcpetron2
[email protected]I made this casserole for a potluck and it was a big hit. Everyone loved it!
AdibaMahjabeen _3093_30
[email protected]This casserole was easy to make and tasted great. I would definitely recommend it to others.
Podi Boy
[email protected]Great recipe! I made this for dinner last night and my family loved it. The casserole was cheesy, flavorful, and easy to make. I will definitely be making this again.
Allie Bryant
[email protected]Amazing recipe! The casserole was cheesy, flavorful, and a hit with my guests. I'll definitely be making this again.
F Jappie
[email protected]This recipe was easy to follow and the casserole turned out delicious. I loved the combination of flavors and the cheese was perfectly melted.
Ulemo Mkete
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy meal that my whole family loves.
Mahi Srma
[email protected]This was a hit with my family! I made it exactly as the recipe said and it turned out perfect. The flavors were amazing and the cheese was gooey and melted. I will definitely be making this again!