CHEESY CHICKEN & RICE CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheesy Chicken & Rice Casserole image

Easy cheesy casserole, love these quick meals ! Thank Campbells' for this one.

Provided by Carol Junkins

Categories     Casseroles

Time 55m

Number Of Ingredients 8

1 can(s) (10 3/4 oz.) campbell's cream of chicken soup ( regular or 98% fat free)
1 1/3 c water
3/4 c uncooked regular long-grain rice
1/2 tsp onion powder
1/4 tsp ground black pepper
2 c frozen mixed vegetables
4 skinless, boneless chicken breast halves
1/2 c shredded cheddar cheese

Steps:

  • 1. Stir soup, water, rice, onion powder, black pepper and vegetables in 11 x 8" (2-qt.) shallow baking dish.
  • 2. Top with chicken. Season chicken as desired. Cover.
  • 3. Bake at 375 degrees F. for 50 minutes or until chicken and rice are done. Top with cheese. Let casserole stand for 10 minutes. Stir rice before serving.
  • 4. Try Alfredo: Use 1/4 cup grated Parmesan for Cheddar. Add 2 tbsp. cheese with soup. Use broccoli flowerets for vegetables. Top chicken with remaining Parmesan.
  • 5. Make it Crunchy: Prepare and bake as directed. Uncover. Top with 1/3 cup French's French fried onions, crushed. Bake for 5 minutes more. Top with cheese and let stand 10 minutes.

Tisha Tiyw
[email protected]

This casserole was amazing! The chicken was cooked perfectly and the rice was fluffy. The sauce was creamy and cheesy, and had a nice flavor. I would definitely make this again.


Dominique Woodard
[email protected]

I'm not a big fan of casseroles, but this one was really good. The chicken was moist and tender, and the rice was cooked perfectly. The sauce was creamy and cheesy, and had a nice kick to it. I would definitely recommend this recipe.


Anum mandokhail
[email protected]

This casserole was easy to make and tasted great. The chicken was moist and the rice was cooked perfectly. The sauce was creamy and cheesy, and had a nice flavor. I would definitely make this again.


Tanveer Zia
[email protected]

I made this casserole for dinner last night and it was a hit with my family. The chicken was moist and tender, and the rice was cooked perfectly. The sauce was creamy and cheesy, and had a nice kick to it. I would definitely recommend this recipe.


Roland Wesley
[email protected]

This casserole was delicious! The chicken was cooked perfectly and the rice was fluffy. The sauce was creamy and cheesy, and had a nice flavor. I would definitely make this again.


Kathryn Selleck
[email protected]

I've made this casserole several times and it's always a hit. It's easy to make and the ingredients are affordable. The chicken is always moist and tender, and the rice is cooked perfectly. The sauce is creamy and cheesy, and has a nice kick to it. I


Ampaire Edgar
[email protected]

This casserole was easy to make and tasted great. The chicken was moist and tender, and the rice was cooked perfectly. The sauce was creamy and cheesy, and had a nice kick to it. I would definitely recommend this recipe.


Onyeocha Chima
[email protected]

I'm not a big fan of casseroles, but this one changed my mind. The combination of chicken, rice, and cheese was perfect, and the sauce was so flavorful. I will definitely be making this again.


Sacdiyoibraahim Sacdiyoibraahim12
[email protected]

I made this casserole for a potluck and it was a huge success. Everyone loved it! The cheesy sauce was so creamy and delicious, and the chicken was cooked to perfection. I would highly recommend this recipe to anyone looking for a tasty and easy cass


tony mgbenu
[email protected]

This casserole was a hit with my family! It was easy to make and the ingredients were things I already had on hand. The chicken was moist and flavorful, and the rice was cooked perfectly. I will definitely be making this again.