CHEESY CHICKEN POT PIE
Make and share this Cheesy Chicken Pot Pie recipe from Food.com.
Provided by Vamy7913
Categories Savory Pies
Time 35m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees.
- Combine first four ingredients in a 13 X 9- inch baking dish.
- Unroll dough; place over chicken mixture.
- Bake 20-25 minutes or until crust is golden brown.
Nutrition Facts : Calories 299.5, Fat 11.8, SaturatedFat 5.5, Cholesterol 76, Sodium 643, Carbohydrate 25.9, Fiber 3.5, Sugar 3.5, Protein 22.5
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Deepak Sarmila
[email protected]This was my first time making a pot pie and it turned out great! The recipe was easy to follow and the results were delicious. The chicken was tender and juicy, and the vegetables were cooked perfectly. The crust was also flaky and golden brown.
jalal othman
[email protected]This cheesy chicken pot pie was a delicious and easy-to-make meal. The filling was creamy and flavorful, and the crust was flaky and golden brown. I especially liked the addition of the chopped parsley, which gave the pot pie a nice pop of flavor.
Zyar Usf
[email protected]This recipe is a keeper! The pot pie was flavorful and comforting, and the crust was perfect. I made a few minor changes to the recipe, such as adding some chopped celery and carrots to the filling, and using a pre-made pie crust. Even with these cha
Tole Vergeer
[email protected]I made this recipe for a potluck dinner and it was a huge success! Everyone loved it, and I even got several requests for the recipe. The cheesy chicken filling was especially popular, and the crust was perfectly flaky. I will definitely be making th
Idirs Bashe
[email protected]This was my first time making a pot pie and it turned out great! The recipe was easy to follow and the results were delicious. The chicken was tender and juicy, and the vegetables were cooked perfectly. The crust was also flaky and golden brown.
Md Zehan
[email protected]This cheesy chicken pot pie was a delicious and easy-to-make meal. The filling was creamy and flavorful, and the crust was flaky and golden brown. I especially liked the addition of the chopped parsley, which gave the pot pie a nice pop of flavor.
Darik Beza
[email protected]This recipe is a winner! The pot pie was delicious and easy to make. The filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this recipe again.
PhILLIp BReUeR
[email protected]This cheesy chicken pot pie was a hit with my family! The filling was creamy and flavorful, and the crust was flaky and golden brown. I especially loved the addition of the peas and carrots, which gave the pie a nice pop of color and flavor. I will d
Nishantha Thilak
[email protected]I'm not a huge fan of pot pies, but I decided to give this recipe a try and I'm glad I did! The pot pie was surprisingly delicious. The filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this recip
MD:Rajib Boos
[email protected]This cheesy chicken pot pie was a delicious and easy-to-make meal. The filling was creamy and flavorful, and the crust was flaky and golden brown. I especially liked the addition of the chopped parsley, which gave the pot pie a nice pop of flavor.
ben andrews
[email protected]This recipe is a keeper! The pot pie was flavorful and comforting, and the crust was perfect. I made a few minor changes to the recipe, such as adding some chopped celery and carrots to the filling, and using a pre-made pie crust. Even with these cha
NOOB GAMER
[email protected]I made this recipe for a potluck dinner and it was a huge success! Everyone loved it, and I even got several requests for the recipe. The cheesy chicken filling was especially popular, and the crust was perfectly flaky. I will definitely be making th
Md mobarok Md mobarok
[email protected]This was my first time making a pot pie and it turned out great! The recipe was easy to follow and the results were delicious. The chicken was tender and juicy, and the vegetables were cooked perfectly. The crust was also flaky and golden brown.
Victor J
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The cheesy chicken filling is so creamy and flavorful, and the crust is always perfectly golden brown. I highly recommend this recipe to anyone looking for a delicious and easy-
Keira Ames
[email protected]This recipe was easy to follow and the results were amazing! The pot pie was cheesy, creamy, and full of flavor. My husband and kids loved it, and I'm sure I'll be making it again soon.
Safal Kumar
[email protected]I'm not usually a fan of pot pies, but this one changed my mind. The chicken was tender and juicy, and the vegetables were cooked to perfection. The crust was also delicious, and it held up well even after being reheated.
Laura Gamble
[email protected]This cheesy chicken pot pie was a hit with my family! The filling was creamy and flavorful, and the crust was golden and flaky. I especially loved the addition of the peas and carrots, which gave the pie a nice pop of color and flavor.