These quick and easy pizza pockets are completely customizable and can be made with shredded rotisserie chicken, leftover turkey, chopped veggies or any other spare odds and ends stashed in your fridge.
Provided by Kelly Senyei
Categories appetizer
Time 40m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper.
- In a medium bowl, combine the chicken, pepperoni, spinach, cheese and 1/2 cup of the marinara sauce, stirring until combined.
- Sprinkle your work surface with all-purpose flour. Roll the pizza dough into a 12-by-8-inch rectangle. Cut the rectangle in half lengthwise. Cut each smaller rectangle into three 4-inch squares for a total of 6 squares.
- Divide the chicken mixture among the dough squares, placing it in the bottom corner of each square and leaving a 1/4-inch border around the edges.
- Whisk together the egg and milk in a small bowl, then brush the two edges of each dough square nearest the filling with the egg wash. Fold the unfilled side of each dough square over the filling and very firmly pinch the two pieces together. Arrange the pizza pockets on the prepared baking sheet, then brush the tops with the egg wash. Sprinkle them with the Parmesan cheese, then cut a small slit in the top of each pizza pocket.
- Bake the pizza pockets for about 20 minutes or until the tops are golden and the dough is fully baked. Remove the pizza pockets from the oven, sprinkle them with the pizza seasoning and serve them with the remaining 1/2 cup of marinara sauce for dipping.
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YCM7
[email protected]I followed the recipe exactly and the pizza pockets turned out great!
Sham Kaied
[email protected]These pizza pockets were a bit too cheesy for my taste, but my kids loved them.
Jemiseye Oluwatosin
[email protected]I'm not a huge fan of chicken, but these pizza pockets were really good! The flavors were great and the filling was nice and gooey.
Cadde Maanka
[email protected]These pizza pockets were so easy to make and my kids loved them! I will definitely be making these again.
Mateus Rufino
[email protected]The filling was a bit bland for my taste, but the pizza pockets were still good.
Jam Shakir
[email protected]I followed the recipe exactly and the pizza pockets turned out great! I will definitely be making these again.
conroy brown
[email protected]These pizza pockets were a little too greasy for my taste, but my kids liked them.
stacie sampson
[email protected]I'm not usually a fan of pizza pockets, but these were really good! The chicken was flavorful and the cheese was perfectly melted.
M7broXD
[email protected]I made these for a party and they were a huge success! Everyone loved them and asked for the recipe.
Scholarstica Mtika
[email protected]These pizza pockets were so easy to make and turned out amazing! The chicken was tender and juicy, and the cheese was melted and gooey. My kids loved them!
Ajoke Opeyemi
[email protected]Wow, these cheesy chicken pizza pockets were a hit with my family! The flavors were spot on and the filling was perfectly gooey. I'll definitely be making these again.