~ CHEESY CHICKEN NACHO'S SUPREME ~ CASSIE'S WAY

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~ Cheesy Chicken Nacho's Supreme ~ Cassie's Way image

This is my rendition of an appetizer we had when we took our daughter out for her birthday. Hubby suggested I try my hand at them. Well, I'm here to tell you a few days later I made my own and they were awesome! I layered mine, so there would be goodies with every bite. The restaurant didn't and when you reached the bottom of...

Provided by Cassie *

Categories     Other Appetizers

Time 25m

Number Of Ingredients 12

3 lb boneless skinless chicken breast - thinly sliced, about 1/4 inch thick
1 1/4 oz package, taco seasoning mix
3/4 c water - more to thin if becomes too thick, before chicken is tender
1/4 - 1/2 c frozen corn, thawed - fresh charred on grill would be wonderful when corn is in season
1 - 15 oz white queso blanco cheese sauce - carefully heated
3 - 4 green onions, sliced - tops too
1 - 2 medium jalapeno's - seeded and sliced thin
8 oz refried beans - heated
1 medium tomato - seeded and diced
8 oz sturdy, corn tortilla chips
1/2 - 3/4 c guacamole - fresh is best - including link to my recipe
sour cream

Steps:

  • 1. In a large skillet over medium heat - add a small amount of oil and once hot add chicken, separating as it cooks. Once no pink remains - stir in the taco seasoning and water. Simmer for 12 - 15 minutes. If becomes too thick, add a little more water. Once chicken is good and tender, remove from heat and set aside.
  • 2. While chicken is cooking, warm your cheese sauce and beans. Have remaining toppings prepared. https://www.justapinch.com/recipes/sauce-spread/sauce-spread-dip/family-favorite-guacamole-cassies.html?p=1
  • 3. In a large casserole dish place half the tortilla chips. Dollop evenly with half of beans, Sprinkle evenly with corn, jalapenos, onions. Drizzle evenly with half the cheese sauce. Evenly spread half the chicken. Repeat starting with chips.
  • 4. Once you have second layer. Sprinkle with tomatoes. Top with desired sour cream and guacamole. Serve immediately, so chips stay crunchy.
  • 5. Family thought they were awesome. Other toppings that could be used would be black olives, cilantro, red onion, anything you like on your nacho's. Shredded cheese could be added to the top as well and placed under broiler to melt a few minutes.

Ciastek ELF
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These nachos were amazing! I made them for a party and they were a huge hit. Everyone loved them.


Jade Impey
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The nachos were a bit too cheesy for my taste, but overall they were pretty good. I would make them again, but I would use less cheese next time.


Liyema Msitwa
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These nachos were absolutely delicious! The chicken was cooked to perfection and the cheese was melted and gooey. I would definitely recommend this recipe to anyone who loves nachos.


Jordan Parr
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The nachos were ok, but I've had better. The chicken was a little dry and the cheese wasn't very flavorful.


Marion Josephine Sesay
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These nachos were so easy to make and they were a huge hit with my family! I will definitely be making them again.


Nahailey Bady
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The nachos were good, but I think I would have liked them better with a different type of cheese. Maybe a sharp cheddar or a pepper jack.


DEEPAK KUMAR
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These nachos were amazing! The chicken was so tender and flavorful, and the cheese was perfectly melted. I will definitely be making these again.


Prince Ahmed
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The nachos were delicious! The chicken was cooked perfectly and the cheese was melted and gooey. I will definitely be making this recipe again.


Mr Raaz
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Nachos were a bit bland for my taste. I think I'll add some extra salsa and guacamole next time.


Sardar FB
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These nachos were easy to make and turned out great! I used rotisserie chicken and it was perfect. Will definitely make again.


Jonathan Mora
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I'm not usually a fan of nachos, but these cheesy chicken nachos are amazing! The combination of flavors is perfect and the chicken is so tender.


Elissa Douaihy
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These cheesy chicken nachos are the bomb! I made them for a party last weekend and they were a huge hit. Everyone loved them.