CHEESY CHICKEN MANICOTTI
Our youngest daughter tweaked this recipe to our tastes. To stuff the shells, we cut off the end of a disposable cake-decorating bag and slipped the filling inside. It worked like a charm. No mess!-Gale Sparling, Pembroke, Ontario
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- Cook manicotti according to package directions. Meanwhile, in a bowl, combine the soup, cream, sour cream, water, mayonnaise and Parmesan cheese. Spread about 3/4 cup into a greased 11x7-in. baking dish. In another bowl, combine the egg, 1 cup mozzarella cheese, chicken, cottage cheese, Parmesan cheese and pepper., Drain manicotti shells; stuff each with about 1/3 cup of chicken mixture. Arrange over sauce. Pour remaining sauce over the shells. Top with the remaining mozzarella cheese. Sprinkle with chives if desired. , Bake, uncovered, at 350° for 40-45 minutes or until heated through and bubbly.
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Masud Parves
[email protected]This recipe was a hit with my family! The manicotti were cooked perfectly and the filling was creamy and delicious. I will definitely be making this recipe again.
Alish Pk
[email protected]I loved this recipe! The manicotti were cooked perfectly and the filling was creamy and flavorful. I will definitely be making this recipe again.
Cheema Mohid
[email protected]This recipe was easy to follow and the manicotti turned out great! The filling was creamy and flavorful and the manicotti shells were cooked perfectly. I will definitely be making this recipe again.
Malik hajii Awan
[email protected]I made this recipe for my family and they loved it! The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I will definitely be making this recipe again.
Jahed Chowdhury
[email protected]This recipe is a keeper! The manicotti were cooked perfectly and the filling was creamy and delicious. I loved the addition of the spinach and mushrooms. I will definitely be making this recipe again.
Phsyco
[email protected]This recipe was a hit with my family! The manicotti were cooked perfectly and the filling was creamy and delicious. I will definitely be making this recipe again.
Any Azhar
[email protected]I loved this recipe! The manicotti were cooked perfectly and the filling was creamy and flavorful. I will definitely be making this recipe again.
Segun Adeyemi
[email protected]This recipe was easy to follow and the manicotti turned out great! The filling was creamy and flavorful and the manicotti shells were cooked perfectly. I will definitely be making this recipe again.
sumaira khalid
[email protected]I made this recipe for my family and they loved it! The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I will definitely be making this recipe again.
Millicent Osei Bonsu
[email protected]This recipe is a keeper! The manicotti were cooked perfectly and the filling was creamy and delicious. I loved the addition of the spinach and mushrooms. I will definitely be making this recipe again.
Buju Banton
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I will definitely be making this recipe again.
Pubg Star
[email protected]This recipe was a hit with my family! The manicotti were cooked perfectly and the filling was creamy and delicious. I will definitely be making this recipe again.
Sarisma Chaudhary
[email protected]I loved this recipe! The manicotti were cooked perfectly and the filling was creamy and flavorful. I will definitely be making this recipe again.
Katherine Dickerson
[email protected]This recipe was easy to follow and the manicotti turned out great! The filling was creamy and flavorful and the manicotti shells were cooked perfectly. I will definitely be making this recipe again.
Ninarinah Zauja
[email protected]I made this recipe for my family and they loved it! The manicotti shells were cooked perfectly and the filling was creamy and delicious. I will definitely be making this recipe again.
Sheri-Ly Meos
[email protected]This recipe is a keeper! The manicotti were cooked perfectly and the filling was creamy and flavorful. I loved the addition of the spinach and mushrooms. I will definitely be making this recipe again.
Trev Kamps
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I will definitely be making this recipe again.
Abraz ali Zounr
[email protected]This was my first time making manicotti and it turned out great! The recipe was easy to follow and the dish was a hit with my guests. I especially liked the addition of the spinach to the filling.
Longo Maa
[email protected]I'm not usually a fan of manicotti, but this recipe changed my mind. The chicken filling was moist and tender, and the cheese sauce was perfectly creamy. The manicotti shells were cooked al dente, which I prefer.
Ifeoluwa Adams
[email protected]This cheesy chicken manicotti recipe was absolutely delicious! The manicotti shells were cooked perfectly and the filling was creamy and flavorful. My family loved it and I will definitely be making it again.