CHEESY CHICKEN ENCHILADA SOUP (CHILI'S)
This is by far one of our favorites! If you have ever been to Chili's and have found yourself addicted to this soup then you will love this copycat recipe! Loaded with cheese, chicken and mexican spices this soup is PERFECT on a cold rainy/ snowy day. Mmmmm Mmmmm! Enjoy!
Provided by Hope Vaillancourt
Categories Soups
Time 50m
Number Of Ingredients 17
Steps:
- 1. In large pot, place oil, chicken base, onion and spices.
- 2. Sauté until onions are soft and clear, about 5 minutes.
- 3. In another container, combine Masa Harina with 1 quart water.
- 4. Stir until all lumps dissolve.
- 5. Add to sautéed onions and bring to boil.
- 6. Once mixture starts to bubble, continue cooking 2-3 minutes, stirring constantly. This will eliminate any raw taste from Masa Harina.
- 7. Add remaining 3 quarts water to pot.
- 8. Add tomatoes and enchilada sauce; let mixture return to boil stirring occasionally.
- 9. Add cheese to soup.
- 10. Cook stirring occasionally, until cheese melts.
- 11. Add chicken; heat through and serve. Garnish with shredded cheddar cheese, crumbled tortilla chips, and pico de gallo.
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Chipow Uzeh
[email protected]This soup was easy to make and very tasty. I used leftover chicken from a rotisserie chicken, and it worked out great. The soup was creamy and flavorful, and the chicken was moist and tender. I will definitely be making this soup again.
yvonne agyei
[email protected]This soup was a bit too spicy for my taste, but my husband loved it. I would make it again, but I would use less chili powder next time.
H Hio
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this soup again.
AMADU KABBA
[email protected]This soup was just okay. I found it to be a bit bland and the chicken was dry. I wouldn't make this soup again.
Sandra Francis
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love the creamy texture and the flavorful broth. I highly recommend this soup.
Prime Aries
[email protected]This soup was delicious! The flavors were perfect and the chicken was cooked perfectly. I will definitely be making this soup again.
Anonna Sarker
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. I especially liked the fact that it was so easy to make. I will definitely be making this soup again.
Lost souls paranormal Dorset
[email protected]This soup was easy to make and very tasty. I used rotisserie chicken to save time, and it worked out great. The soup was creamy and flavorful, and the chicken was moist and tender. I will definitely be making this soup again.
Mia Khalifa
[email protected]I'm not usually a fan of enchilada soup, but this recipe changed my mind. The soup was creamy and flavorful, with just the right amount of spice. I especially liked the addition of the corn and black beans.
Dorcas John
[email protected]This soup was a hit with my family! It was so easy to make and it tasted delicious. I loved the cheesy flavor and the chicken was cooked perfectly. I will definitely be making this soup again.