CHEESY CHICKEN ENCHILADA PASTA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheesy Chicken Enchilada Pasta image

A unique spin on chicken enchiladas.

Provided by apk979

Categories     Main Dish Recipes     Pasta     Chicken

Time 35m

Yield 4

Number Of Ingredients 12

1 tablespoon canola oil
1 pound boneless chicken, cut into chunks
1 (15 ounce) can low-sodium black beans, drained and rinsed
1 (12 fluid ounce) can enchilada sauce
½ (16 ounce) package whole wheat campanelle pasta
1 cup salsa
½ cup Greek yogurt
¼ cup low-sodium chicken broth
2 tablespoons dried minced onion flakes
1 teaspoon garlic powder
1 cup shredded pepper Jack cheese
2 tablespoons chopped fresh parsley

Steps:

  • Heat oil in a 12-inch skillet over medium-high heat. Cook and stir chicken in the hot oil until browned, 5 to 7 minutes.
  • Stir black beans, enchilada sauce, campanelle pasta, salsa, Greek yogurt, chicken broth, onion flakes, and garlic powder into the skillet; bring to a boil. Reduce heat to low and simmer, covered, until pasta is tender, 15 to 20 minutes. Remove from heat.
  • Sprinkle pepper Jack cheese and parsley over pasta mixture.

Nutrition Facts : Calories 633.2 calories, Carbohydrate 70.7 g, Cholesterol 99.8 mg, Fat 21.5 g, Fiber 11.8 g, Protein 45.8 g, SaturatedFat 8.5 g, Sodium 1097.9 mg, Sugar 5.2 g

ADil Dil
[email protected]

Yum! This pasta is delicious. I'll definitely be making it again.


Finlay Clardy
[email protected]

This pasta is so good! I love the way the chicken and cheese melt together. It's the perfect comfort food.


ASHEE
[email protected]

I've made this pasta several times and it's always a hit. It's so easy to make and the flavors are amazing.


Chirantha Anuradha
[email protected]

This is my go-to recipe for cheesy chicken enchilada pasta. It's always a hit with my family and friends. It's easy to make and always turns out great.


Muddathir Mohammed
[email protected]

This pasta is delicious! I love the way the chicken, cheese, and enchilada sauce come together. It's a great meal for a weeknight dinner.


Endinako Ngcuka
[email protected]

I love this recipe! It's so easy to make and always turns out great. I've made it for my family and friends several times and they all love it.


guliyefUS
[email protected]

This pasta is so good! The chicken is tender and juicy, the cheese is melted and gooey, and the enchilada sauce is flavorful. I will definitely be making this again.


Pikku Ramchandani
[email protected]

This dish is a keeper! It's easy to make and always a crowd-pleaser. I love that I can use whatever leftovers I have on hand.


JOEL MOMANYI
[email protected]

This pasta is amazing! It's so creamy and flavorful. I love the combination of chicken, cheese, and enchilada sauce.


Fasil Muluye
[email protected]

I made this dish last night and it was a huge success! My husband and kids loved it. It was cheesy, flavorful, and easy to make.


Aden Phillip
[email protected]

This pasta dish was delicious! I loved the combination of chicken, cheese, and enchilada sauce. It was also very easy to make.


Md Isak
[email protected]

This cheesy chicken enchilada pasta was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.