Steps:
- In a very large Dutch oven or wok, fry the bacon until crisp; remove from pan to a paper towel-lined plate and reserve 2 tablespoons of the grease, if desired. Discard any remaining bacon grease. Sauté the cabbage, onions and bell peppers in butter or bacon grease until tender and wilted; season well with salt and pepper. Stir in the chicken, sour cream, bacon and 8 ounces of cheese. Adjust the seasoning as needed. Spread in a greased 9x13" baking pan. Top with 4 ounces of cheese and sprinkle with paprika. Bake at 450º until golden brown and bubbly, about 20 minutes. Let stand about 10 minutes before serving. Makes about 8 servings Do not freeze
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addi gleason
[email protected]This is a great recipe for a quick and easy weeknight meal.
Melvin Onwuchekwa
[email protected]I made this casserole for my family and they loved it! It was easy to make and it tasted great.
Nojrul Islam
[email protected]This casserole was a little too cheesy for my taste. I would probably use less cheese next time.
Emmanuel Jackson
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and it's always delicious.
Kebal Mandal
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Melanie Chavez
[email protected]I'm not a huge fan of cabbage, but I really enjoyed this casserole. The cheese and bacon helped to balance out the cabbage flavor.
Sagor Hussian
[email protected]This is a great comfort food recipe. It's perfect for a cold winter night.
Kevin Richard
[email protected]I followed the recipe exactly and the casserole turned out great. It was cheesy, flavorful, and filling.
Regina Nwachukwu
[email protected]The casserole was a little bland for my taste. I added some extra salt and pepper and it was much better.
Gontse Khumalo
[email protected]I made this casserole for a potluck and it was a big hit. Everyone loved it!
Anessa Oculus
[email protected]This was a great way to use up some leftover chicken. I also added some diced carrots and celery to the casserole.
WaterDrop 83880
[email protected]I wasn't sure how I would like cabbage in a casserole, but I was pleasantly surprised. It added a nice sweetness to the dish.
md riyad Khan
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. The chicken is tender, the bacon is crispy, and the cabbage adds a nice crunch.
Chibesa Chisenga
[email protected]This cheesy chicken bacon cabbage casserole was a hit with my family! It was easy to make and had a delicious flavor.