Give your everyday chicken and rice dinner a makeover with this deliciously cheesy chicken and yellow rice recipe. Simply stir flavor-packed GOYA® Yellow Rice with seasoned chicken breasts, veggies, and a handful of cheddar cheese. In 30 minutes, you have an easy, comforting weeknight meal that will chase the blahs away!
Provided by Goya
Categories Trusted Brands: Recipes and Tips Goya®
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- In small saucepan over medium heat, bring 2 cups water to boil. Add contents of yellow rice mix, tomatoes and 1 tbsp. oil; return water to boil. Reduce heat to low. Cook, covered, until water is absorbed and rice is tender, about 25 minutes.
- Meanwhile, heat remaining oil in medium skillet over medium-high heat. Season chicken with Adobo. Cook chicken until golden brown, about 5 minutes. Add bell peppers and onions to skillet. Cook, stirring, until vegetables are soft and chicken is cooked through, about 10 minutes more; remove from heat.
- In skillet with cooked chicken, stir in cooked rice until combined. Mix in cheese, stirring until melted. Serve warm.
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Antonio Samlal
[email protected]This recipe is amazing! Thank you for sharing it.
SOBAT
[email protected]Can I freeze this dish?
ZUBAIR NUMBERDAR
[email protected]How long can I store the leftovers in the refrigerator?
Sanwal Waqar Vicky
[email protected]I'm a vegetarian. Can I substitute the chicken for tofu?
Waseem Chaudry
[email protected]This dish looks delicious, but I'm allergic to cheese. Is there a way to make it without cheese?
M Shabaz
[email protected]This recipe is missing some key ingredients. It needs more salt and pepper.
Chekwube Cynthia
[email protected]I'm not sure what went wrong, but my rice turned out mushy.
ingsho boss
[email protected]This recipe was way too complicated. I ended up giving up and ordering takeout.
Faqir Ur Rehman
[email protected]I followed the recipe exactly, but my chicken didn't come out as tender as I would have liked.
Titan Real Estate Team
[email protected]This dish was a bit bland for my taste. I think I'll add some extra spices next time.
Aliya Guest
[email protected]I've never made cheesy chicken and yellow rice before, but this recipe made it easy. I'll definitely be making it again.
Anna Wilson
[email protected]I'm always looking for new recipes for chicken and rice, and this one did not disappoint. It's a great weeknight meal.
Kelis Cull
[email protected]This dish is a bit time-consuming to make, but it's definitely worth the effort. The flavor is incredible.
Shoheedul Islam
[email protected]I'm not a big fan of chicken, but I loved this dish. The cheese and rice really helped to balance out the flavor of the chicken.
Wasim Baig
[email protected]I love how versatile this recipe is. I've used different types of chicken and rice, and it always turns out great.
Britney Grice
[email protected]This recipe is easy to follow and the results are amazing. The chicken is cooked to perfection and the rice is fluffy and flavorful.
Favour's ShortClips
[email protected]I've made this dish several times and it always turns out great. It's a crowd-pleaser and perfect for potlucks.
Robert Hann Sr
[email protected]This is one of my favorite recipes! I love the combination of chicken and yellow rice.
Ahmad Alasa'ad
[email protected]I made this dish last night and it was delicious! I followed the recipe exactly and it turned out perfectly.
James Hubbard
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the rice was flavorful and fluffy. Even my picky eater loved it.