A baked cheesy casserole with a crumb topping over colorful vegetables. Great as a side dish with any meal. You can vary the veggies if you like. From Taste of Home magazine.
Provided by Marie
Categories Vegetable
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Prepare vegetables according to package directions and drain.
- Place half in an ungreased 11 x 7 baking dish.
- In small saucepan, combine cheese and 4 T butter.
- Cook and stir over low heat until melted.
- Pour half over vegetables.
- Repeat layers.
- Melt remaining butter and toss with cracker crumbs.
- Sprinkle over top of casserole.
- Bake uncovered at 325 degrees for 20 to 25 minutes or until golden brown.
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Arafat Hussain
hussain-a91@yahoo.comThis recipe is a great way to sneak some extra vegetables into your diet. The cheese sauce is so flavorful that you won't even notice the vegetables.
Vaide Guler
g_v@yahoo.comThis recipe is a great way to get your kids to eat their vegetables. My kids love the cheese sauce, so they're always willing to eat the vegetables that are in it.
Vivien Obj
o-v2@yahoo.comI love how customizable this recipe is. You can use any type of vegetables that you like, and you can adjust the amount of cheese sauce to your liking.
Michelle Bowman
b-m29@yahoo.comThis recipe is a great way to use up leftover cheese. I always have a block of cheddar cheese in my fridge, so this is a perfect way to use it up.
Sanjeshni Prasad
p_s82@hotmail.comI'm so glad I tried this recipe! It's a new favorite in our house.
Amy_RosePg3d
amy_rosepg3d55@yahoo.comThis is a perfect recipe for a party or potluck. It's easy to make ahead of time and it's always a crowd-pleaser.
kutensa akim
k38@hotmail.frThis recipe is a great way to sneak some extra vegetables into your diet. The kids will never know they're eating them!
MD.mustakim Mia
m-m@gmail.comI love the simplicity of this recipe. It's easy to make and the results are always delicious.
JaMal JaMil
jamilj@hotmail.frThis is the best cheesy vegetable dish I've ever had! The cheese sauce is so creamy and flavorful.
Md Aais
maais0@gmail.comThis recipe is a keeper! I will definitely be making it again and again.
Sohel Shikh
s_s@yahoo.comI'm glad I found this recipe! It's a great way to get my kids to eat their vegetables.
Alvin Gomez
ga@gmail.comThis is a great recipe for a healthy and satisfying meal. The vegetables are packed with nutrients and the cheese sauce is a good source of calcium.
Prosanto Dass
prosanto.d61@aol.comI made this recipe for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Boiger owner
owner.boiger86@hotmail.comThis recipe is easy to follow and the ingredients are easy to find. I was able to make it with ingredients that I already had on hand.
Trump Vidar
trump88@yahoo.comI love how versatile this recipe is. You can use any type of vegetables that you like, and you can adjust the amount of cheese sauce to your liking.
Bishowjeet Kumer
k_bishowjeet@gmail.comThis recipe is a great way to use up leftover vegetables. I had some broccoli, carrots, and cauliflower that I needed to use up, and this recipe was the perfect way to do it.
Azeez Olamilekan
olamilekan_azeez46@yahoo.comI made this recipe for my family and they loved it! Even my picky kids ate their vegetables without complaining.
Abu Sayem
abu.s41@hotmail.frThis is a great recipe for a quick and easy weeknight meal. The vegetables are healthy and the cheese sauce is indulgent. It's the perfect balance!
shadybug 145
145s87@yahoo.comI'm not a huge fan of vegetables, but this dish was amazing! The cheese sauce really made all the difference.
Tooba Irshad
tooba_i@hotmail.frThis recipe was absolutely delicious! The vegetables were perfectly tender and the cheese sauce was creamy and flavorful. I will definitely be making this again.