Steps:
- COMBINE broth, turkey and broccoli in large skillet. Bring to boil. Reduce heat to low; cover and simmer 5 min. ADD rice and Velveeta; cover. Remove from heat. Let stand 5 min. or until rice is tender and Velveeta is melted. Stir until well blended. SUBSTITUTE: Try 4 small boneless chicken breasts halves (1 lb.) for the chopped cooked turkey. Heat small amount of oil in large nonstick skillet on medium-high heat. Add chicken; cover. Cook 5 min. on each side or until cooked through (170°F). Transfer to plate; cover to keep warm. Bring broth and broccoli to boil in large skillet; continue as directed, returning chicken to skillet along with rice and Velveeta.
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[email protected]This dish was a bit too cheesy for my taste. I think I would use less cheese next time.
Gladys Mochitele
[email protected]I'm not sure what went wrong, but my dish turned out really dry. I think I might have used too much rice.
Sam Alexander
[email protected]Overall, this dish was a good starting point. With a few tweaks, it could be a really great recipe.
stephen hardin
[email protected]I would make this dish again, but I would make a few changes. I would use less cheese, cook the broccoli for less time, and add some more seasoning.
Naima Dahir
[email protected]This dish was just okay. It wasn't bad, but it wasn't anything special either.
Hamzarajpoot_31 Rajpoot
[email protected]The broccoli was overcooked and mushy. I would recommend cooking it for less time.
Ambreal Jones
[email protected]The cheese sauce was too thick and gloppy. I would recommend using less cheese or adding some milk to thin it out.
Safdar lodhi
[email protected]This dish was a little too bland for my taste. I think it could have used some more seasoning.
Ekuna Meladze
[email protected]I'm always looking for new ways to cook turkey and this recipe did not disappoint! The turkey was moist and flavorful, and the cheesy broccoli rice was the perfect accompaniment.
Fernando Aguilar
[email protected]This was a great recipe! I made it for my family and they loved it. The cheesy sauce was perfect and the broccoli was cooked just right.
Celestine Tormal
[email protected]I love this dish! It's so easy to make and it's always a crowd-pleaser. I usually serve it with a side of roasted vegetables and it's the perfect meal.
Abdirahim hajji Ishaq
[email protected]This dish was easy to make and tasted great! I used brown rice instead of white rice and it turned out just as good. I also added some extra vegetables, such as bell peppers and carrots, and they added a nice crunch to the dish.
Roast Beef
[email protected]I'm not a big fan of broccoli, but this dish was delicious! The cheese sauce and turkey really helped to balance out the flavor of the broccoli. I would definitely recommend this dish to anyone who is looking for a new and exciting way to enjoy brocc
Rosaria Rosson
[email protected]This cheesy broccoli rice and turkey dish was a hit with my family! It was easy to make and packed with flavor. The broccoli was cooked perfectly and the turkey was moist and tender. The cheese sauce was creamy and flavorful, and it all came together