CHEESY BROCCOLI CASSEROLE
This homemade broccoli casserole is a holiday favorite! With cheesy crackers and bread crumbs sprinkled throughout, this is definitely a must-have recipe!
Provided by Sarah Gwaltney
Categories Side Dish Casseroles Broccoli Casserole Recipes
Time 55m
Yield 10
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Steam the package of broccoli in the microwave until heated through, 4 to 5 minutes.
- Melt butter in a large saucepan over medium heat. Add milk, flour, and salt. Cook, stirring constantly, until mixture is thick and bubbling, 3 to 5 minutes. Add cream cheese and stir until bubbling. Remove from heat.
- Stir in the broccoli, 1/2 cup bread crumbs, and 1/2 cup crushed crackers. Sprinkle the bottom of a round glass baking dish with another 1/2 cup bread crumbs and 1/2 cup crackers. Pour broccoli mixture into the dish. Top with Cheddar cheese and the remaining bread crumbs and crackers.
- Bake in the preheated oven until cheese is melted and top is browned, 30 to 35 minutes.
Nutrition Facts : Calories 274 calories, Carbohydrate 23.4 g, Cholesterol 41.8 mg, Fat 16.3 g, Fiber 2.4 g, Protein 9.3 g, SaturatedFat 9.3 g, Sodium 417.9 mg, Sugar 4 g
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