CHEESY BROCCOLI AND VEGETABLE SOUP
This soup is so wonderful served with hot muffins on a cold winter day! The different vegetables in a creamy, cheesy soup. If soup is not thick enough, stir in instant potato flakes to desired thickness. This will make the soup thick (and a little grainy.)
Provided by Bryanne Affleck Robison
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Broccoli Soup Recipes
Time 35m
Yield 12
Number Of Ingredients 7
Steps:
- Place the mixed vegetables and frozen broccoli into a large pot. Pour in the chicken stock and bring to a boil. Reduce heat to medium-low and simmer until the vegetables are tender, about 20 minutes. Meanwhile, melt the butter in a saucepan over medium heat; stir in the flour until smooth and cook for a few minutes until the color lightens slightly. Whisk in the milk and simmer until thickened, about 10 minutes. Stir in the cheese until melted; stir the cheese mixture into the simmering vegetables. Cook and stir until the vegetables are tender, about 5 minutes more.
Nutrition Facts : Calories 227.4 calories, Carbohydrate 14.9 g, Cholesterol 43.3 mg, Fat 14.2 g, Fiber 2.5 g, Protein 10.7 g, SaturatedFat 8.5 g, Sodium 578.4 mg, Sugar 6.5 g
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Michael Reid
[email protected]This soup is a great way to sneak vegetables into your kids' diet.
Takudzwa Zhou
[email protected]This soup is a great way to use up leftover chicken or turkey.
Carter Wilson
[email protected]This soup is a great way to get your daily dose of vegetables.
Hafsa Abbassindhi
[email protected]This soup is a great way to warm up on a cold winter day.
Abdul Wahab Abdul wahab
[email protected]I love that this soup is made with fresh vegetables.
malikali malikali
[email protected]This soup is a great way to use up leftover cheese.
Muhammad Rahim
[email protected]I'm not a big fan of broccoli, but I loved this soup. The cheese sauce really mellowed out the flavor of the broccoli.
hailemariam guadie
[email protected]This soup is a great way to get your kids to eat their vegetables.
Kevin Chandler
[email protected]I love the cheesy flavor of this soup. It's so comforting and delicious.
Hussnain Bh
[email protected]This soup is perfect for a quick and easy lunch. I often make a batch on the weekend and then reheat it throughout the week.
Pajamas
[email protected]I made this soup in my slow cooker and it turned out great. It's a great way to have a hot meal ready when you get home from work.
Murad Jatt
[email protected]This soup is so versatile. You can add any vegetables you like. I often add kale, spinach, or mushrooms.
Md Rahim mia
[email protected]I added some cooked chicken to this soup and it was delicious! It's a great way to make a complete meal.
Dhiaa Zeghoud
[email protected]I love that this soup is made with whole wheat flour. It gives it a nice hearty flavor.
amie mboob
[email protected]This soup is creamy, cheesy, and packed with vegetables. It's a perfect comfort food for a cold winter day.
sanuka Lonija
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover vegetables.
Fiona Cyriac
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Israr Qureshi
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Ruman Ahmed
[email protected]This soup was a hit with my family! The broccoli and vegetables were cooked perfectly and the cheese sauce was creamy and flavorful.