CHEESY BOW TIES WITH BROCCOLI AND MOZZARELLA SKEWERS
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 450 degrees F. Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs, then drain and set aside (reserve the pot).
- Meanwhile, toss the broccoli on a baking sheet with 1 tablespoon olive oil, the parmesan and garlic. Transfer to the oven and roast until the broccoli is slightly charred and the cheese starts browning, about 12 minutes.
- Melt the butter in the reserved pasta pot over medium heat. Whisk in the flour; cook, whisking, until lightly toasted, about 2 minutes. Add the mustard and milk and cook, whisking occasionally, until thick and creamy, 4 to 5 minutes. Whisk in the cheddar and season with salt and pepper; continue cooking until the cheese is melted, 1 to 2 more minutes. Stir in the pasta until coated and warmed through, about 1 minute.
- Thread the mozzarella and tomatoes onto 8 small skewers. Drizzle with olive oil and season with salt and pepper. Serve with the pasta and broccoli.
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Ani Nwachukwu
[email protected]I'm not a big fan of broccoli, but I loved this dish. The cheese sauce and the mozzarella skewers were amazing.
Vivian sharin
[email protected]This dish is easy to make and it's a great way to use up leftover pasta.
Rabia Nazar
[email protected]I love the combination of flavors in this dish. The cheese sauce is rich and flavorful, and the broccoli adds a nice crunch.
DH ASIF SORKAR
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
jamiya lewis
[email protected]I made this dish for my husband's birthday and he loved it. It's a great dish for a special occasion.
Destiny Anumiri
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the broccoli and the cheese sauce.
Mayoya Abdelrahman
[email protected]I love this recipe! It's so versatile and can be made with different types of pasta and vegetables.
Bishowraj Basnet
[email protected]This recipe is easy to follow and the results are amazing. I will definitely be making this dish again.
Bernice Dampare
[email protected]I made this dish for a party and it was a huge success. Everyone raved about how delicious it was.
Mir Baloch
[email protected]This dish was a hit with my family! The kids loved the mozzarella skewers, and the adults enjoyed the cheesy pasta.
Jake Swenson
[email protected]Amazing! The pasta was cooked perfectly and the broccoli was still slightly crunchy. The cheese sauce was rich and flavorful, and the mozzarella skewers were a great addition.