CHEESY BLACK BEAN QUESADILLA TRIANGLES
Number Of Ingredients 9
Steps:
- 1. In medium bowl toss together MORNINGSTAR FARMS SPICY BLACK BEAN VEGGIE BURGERS, salsa, Cheddar cheese, Pepper Jack cheese and seasoning.2. Use pizza cutter to cut tortillas into 7-inch triangles. (Save trimmed edges for another use.)3. Place about 2 tablespoons burger mixture in center of each triangle. Fold corners of large triangles over filling, completely enclosing filling and making small triangles. Secure with toothpicks. Place on baking sheet, toothpick side up. Brush with butter. Bake at 375°F for 9 to 12 minutes or until beginning to brown on top.4. Arrange on top of shredded lettuce. Sprinkle with bell pepper. Serve immediately.*NOTE: To thaw, place in microwave and heat for 30 seconds.
Nutrition Facts : Nutritional Facts Serves
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Ibrahim Sheikh
[email protected]These quesadillas are a great way to change up your taco night routine. They're also a fun and easy meal to make with kids.
Jamal Barrett Tajay
[email protected]I love the smoky flavor of the black beans in these quesadillas. They're also a great way to use up leftover beans.
Aneela Muneer
[email protected]These quesadillas are perfect for a quick and easy lunch or dinner. They're also great for parties or potlucks.
Md Safie Rahman
[email protected]These quesadillas are a great way to get kids to eat their vegetables. They're also a fun and easy meal to make together.
Richard Ó Donnell
[email protected]I love that these quesadillas can be made with whole wheat tortillas. It makes them a healthier option.
Mehfooz Mughal
[email protected]These quesadillas are a great way to use up leftover black beans. They're also a good source of protein and fiber.
Meriem Badjoudj
[email protected]I followed the recipe exactly, but my quesadillas didn't turn out well. The tortillas were too thick and the cheese didn't melt properly.
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[email protected]The quesadillas were easy to make, but they didn't turn out as crispy as I had hoped.
Mercedes Duran
[email protected]These quesadillas were a bit bland for my taste. I think I would add some more spices next time.
Charles Harrison
[email protected]These quesadillas are delicious! The black beans add a nice smoky flavor and the cheese is gooey and melted. I will definitely be making these again.
Amjd Amjd
[email protected]I've made these quesadillas several times now and they're always a hit. They're so versatile, you can add any kind of fillings you like.
Asyad Natah
[email protected]These quesadillas are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Mani Baloch
[email protected]I made these quesadillas for my family and they loved them! Even my picky kids ate them up.
Shajid hossain
[email protected]These quesadillas are so cheesy and delicious! I love the combination of black beans and cheese.
Tough Life
[email protected]The recipe was easy to follow and the quesadillas turned out great! I used a blend of cheddar and mozzarella cheese, and added some chopped cilantro to the filling. They were so good, I ate two of them!
Desizree Harris
[email protected]I love how easy these quesadillas are to make. They're perfect for a quick and easy weeknight meal.
rap 1 yea
[email protected]These quesadilla triangles were a hit! The combination of black beans, cheese, and spices was delicious, and the tortillas were crispy and golden brown. I will definitely be making these again.