I really like recipes that are short, simple, easy, quick, and most of all tasty! This is definitly a good one!
Provided by OceanIvy
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Brown beef in skillet, drain fat.
- Add in soup, salsa, water, tortillas, and half of cheese.
- Heat to a boil.
- Cover and let cook for 5 minutes or until hot.
- Add remaining cheese before serving!
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #mexican #easy #dietary #comfort-food #low-carb #ground-beef #low-in-something #meat #taste-mood
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Brenda Pacheco
[email protected]This was a great recipe!
Kanxa Thapa
[email protected]This skillet was amazing!
Jami Baba
[email protected]This recipe was a lifesaver! I had a bunch of ground beef that I needed to use up, and this skillet was the perfect solution.
Miss Wish
[email protected]This skillet was a great way to use up leftover taco meat. It was easy to make and so delicious. I loved the combination of flavors and textures.
Benny H King'unza
[email protected]I was looking for a quick and easy dinner recipe and this skillet was perfect. It was easy to make and so delicious. My family loved it.
Md Hela
[email protected]This was a great recipe! I made it for my family and they loved it. The beef was tender and flavorful, and the cheese was melted and gooey. The corn and black beans added a nice sweetness and crunch. I will definitely be making this again.
Imoan Naomi
[email protected]This skillet was amazing! It was easy to make and so delicious. The beef was tender and flavorful, the cheese was melted and gooey, and the corn and black beans added a nice sweetness and crunch. I will definitely be making this again and again.
Sk Mahfuz sk
[email protected]I'm not a big fan of Mexican food, but I really enjoyed this skillet. It was easy to make and so flavorful. The beef was tender and the cheese was melted and gooey. I will definitely be making this again.
Syed Umar
[email protected]This skillet was easy to make and so delicious. I loved the combination of flavors and textures. The beef was tender and flavorful, the cheese was melted and gooey, and the corn and black beans added a nice sweetness and crunch.
Ghandre Francis
[email protected]I was hesitant to try this recipe because I'm not a big fan of taco seasoning, but I'm so glad I did! The seasoning was perfect and the beef was so tender and flavorful. I loved the addition of the corn and black beans, which added a nice sweetness a
Benish Bhatti
[email protected]This recipe was a lifesaver! I had a bunch of ground beef that I needed to use up, and this skillet was the perfect solution. It was easy to make and so delicious. My family loved it.
Darrien White
[email protected]This skillet was quick and easy to make, and it was a great way to use up leftover taco meat. I loved the combination of flavors and textures. The beef was tender and flavorful, the cheese was melted and gooey, and the corn and black beans added a ni
Bdjssn Djsbwns
[email protected]This recipe was easy to follow and the end result was delicious. I used ground turkey instead of beef and it turned out great. I also added some extra vegetables, such as chopped onion and bell pepper. I will definitely be making this again.
Nmp
[email protected]This skillet was a hit with my family! It was easy to make and so delicious. The beef was tender and flavorful, and the cheese was melted and gooey. I loved the addition of the corn and black beans, which added a nice sweetness and texture. I will de