CHEESY BEEF ENCHILADA PIE
Cheesy goodness. Easy to throw together. Just the right amount of spicy.
Provided by Kathy Griffin
Categories Beef
Time 45m
Number Of Ingredients 11
Steps:
- 1. Cook ground beef and drain well. Fry 18( or enough for 3 layers in a 9x13) corn tortillas until lightly brown ( about 30 seconds each side)
- 2. Pulse up green chiles if using whole ones, can pulse your roasted red peppers at the same time.
- 3. Mix red enchilada sauce, green chiles, roasted red peppers, New Mexico chile powder and cooked ground beef.
- 4. Place a layer of the tortillas in bottom in bottom of a 9x13 baking dish. Spread half the beef mixture over them and then add half the cheese over it. ( I just shredded mine in the same bowl and mixed it up.) Add another layer of tortillas then the meat mixture then cheese, end with a layer of tortillas.
- 5. pour the queso blanco over the top cover loosely with foil and bake in a preheated 350 degree oven. ( I turned my broiler on for a couple of minutes and browned the cheese)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Imdad Official
[email protected]Made this last night, Tasted great!
Xolani Khoza
[email protected]Yum!
Aqsa SSamad
[email protected]This recipe is a winner! The pie was delicious and easy to make. I followed the recipe exactly and it turned out perfectly. The beef was tender and flavorful, and the cheese was melted and gooey. I served it with sour cream and salsa, and it was a hi
Shilpi Sultana
[email protected]I've made this recipe several times and it's always a hit. The pie is easy to make and the flavor is amazing. I love the combination of the beef, cheese, and enchilada sauce. I also like to add some chopped green chiles to the filling for a little ex
Onik Mia
[email protected]This is my go-to recipe for enchilada pie. It's always a hit with my family and friends. The pie is easy to make and always turns out perfectly. I love the cheesy beef filling and the crispy crust.
Suttorp Aaron
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The pie was so easy to make, and it turned out so delicious. The beef was tender and flavorful, and the cheese was melted and gooey. I loved the combination of flavors and textur
Sarbony Akhter
[email protected]This recipe is a keeper! It's quick and easy to make, and the results are always delicious. I love that I can use ground beef or turkey, and that I can customize the fillings to my liking. I've made this pie with black beans, corn, and bell peppers,
Awais jan
[email protected]I followed the recipe exactly and it turned out perfectly. The pie was golden brown and bubbly, and the filling was cheesy and delicious. I served it with sour cream and salsa, and it was a hit with my guests.
Md Tofayal Ahmed
[email protected]This dish was amazing! The beef was tender and flavorful, and the cheese was melted and gooey. I loved the combination of flavors and textures. I will definitely be making this again.
Sapla kadija
[email protected]I love this recipe! It's so easy to make and it always turns out great. I usually add some extra cheese to the top before baking, and I also like to serve it with sour cream and guacamole.
Bilal Khanmarwat
[email protected]This recipe is a winner! The pie was delicious and easy to make. I followed the recipe exactly and it turned out perfectly. The beef was tender and flavorful, and the cheese was melted and gooey. I served it with sour cream and salsa, and it was a hi
Bilal Ashraf
[email protected]I've made this recipe several times and it's always a hit. The pie is easy to make and the flavor is amazing. I love the combination of the beef, cheese, and enchilada sauce. I also like to add some chopped green chiles to the filling for a little ex
TallAndReckless
[email protected]This is my go-to recipe for enchilada pie. It's always a hit with my family and friends. The pie is easy to make and always turns out perfectly. I love the cheesy beef filling and the crispy crust.
Mr Jomil
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The pie was so easy to make, and it turned out so delicious. The beef was tender and flavorful, and the cheese was melted and gooey. I loved the combination of flavors and textur
Cori Grouvel
[email protected]This recipe is a keeper! It's quick and easy to make, and the results are always delicious. I love that I can use ground beef or turkey, and that I can customize the fillings to my liking. I've made this pie with black beans, corn, and bell peppers,
Allison Hernandez
[email protected]I followed the recipe exactly and it turned out perfectly. The pie was golden brown and bubbly, and the filling was cheesy and delicious. I served it with sour cream and salsa, and it was a hit with my guests.
Hmsayem Ahmed
[email protected]This dish was amazing! The beef was tender and flavorful, and the cheese was melted and gooey. I loved the combination of flavors and textures. I will definitely be making this again.
Brayden McCormick
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add some extra cheese to the top before baking, and I also like to serve it with sour cream and guacamole.
Delrita hayes
[email protected]This cheesy beef enchilada pie was a hit with my family! It was easy to make and so delicious. The flavors of the beef, cheese, and enchilada sauce were perfect together. I will definitely be making this again.