CHEESY BAKED ZUCCHINI, SWEET POTATO PATTIES
Feel like some finger food? You can half the size of the patties to make then go farther or double the recipe with no problem.
Provided by Rita1652
Categories Lunch/Snacks
Time 40m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- line cookie sheet with parchment paper and spray with nonstick spray.
- Mix first 9 ingredients together.
- Mixture will be somewhat loose.
- Scoop up in a 1/3 measuring cup mixture and gentle flip onto parchment paper flatten slightly.
- You should have 5 patties.
- Bake for 25 minutes.
- Meanwhile cook balsamic vinegar with honey till reduced in half.
- Remove patties gently from parchment paper and place on serving dish.
- Pour sauce into a small bowl and dip patties into sauce.
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Namu Bist
[email protected]I'm a food blogger and I'm always looking for new recipes to share with my readers. This recipe was a hit! I loved the unique flavor combination and the fact that it's so easy to make. I will definitely be sharing this recipe with my readers.
Gulsher Ahmad
[email protected]I love that this recipe uses all-natural ingredients. It's important to me to eat foods that are good for my body and the environment.
Blessing Alozie
[email protected]These patties freeze very well. I like to make a big batch and then freeze them for later. When I'm short on time, I just pop them in the oven and they're ready to eat in no time.
Jacob Kania
[email protected]I love that this recipe is so versatile. You can add different spices, herbs, and vegetables to create different flavor combinations. I've also tried making them with different types of cheese, such as cheddar and feta. They're always delicious.
insafali Junejo
[email protected]My kids loved these patties! They're a great way to get them to eat their vegetables. I served them with a side of ketchup and they ate them up.
Joseph Zamora
[email protected]These patties are a great healthy snack. They're packed with protein and fiber, and they're low in calories and fat. I love to eat them as an afternoon snack or as a side dish with my lunch.
Tonmoy Sarkar
[email protected]I got creative with this recipe and added some chopped sun-dried tomatoes and spinach to the batter. It gave the patties a delicious Mediterranean flavor. I also served them with a dollop of tzatziki sauce, which was the perfect complement.
Shekh Allauddin
[email protected]I love that this recipe can be made ahead of time. I made the patties the night before and then baked them the next day. It saved me a lot of time and stress on the day of the party.
Naseem Bibi
[email protected]This recipe is very budget-friendly, which is important to me. The ingredients are all affordable and easy to find at my local grocery store. I was able to make a dozen patties for less than $10.
Col Col
[email protected]I made these patties for a party I was hosting and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making them again for my next party.
Laurea Stith
[email protected]I'm a beginner cook, so I was a little nervous about making these patties. However, the recipe was very easy to follow and the patties turned out great! I was so proud of myself for making something so delicious and healthy.
Ff Master
[email protected]I'm on a gluten-free diet, so I was happy to see that this recipe is naturally gluten-free. The patties were still perfectly crispy and held together well without any bread crumbs or flour. I'm excited to try other gluten-free recipes from this websi
SANDRA OLSSON
[email protected]I love adding a little spice to my dishes, so I added a pinch of cayenne pepper to the batter. It gave the patties a nice kick without being too overpowering. If you like spicy food, I would definitely recommend trying this variation.
Md sahi Khin
[email protected]I'm a huge fan of cheese, so I was thrilled with how cheesy these patties were. The mozzarella and Parmesan cheeses melted together perfectly, creating a gooey, delicious center. I would definitely recommend adding extra cheese if you're a cheese lov
todobakudeku child
[email protected]As a busy parent, I'm always looking for quick and easy recipes. This one definitely fits the bill! The patties were easy to make and didn't require a lot of prep work. I also love that I could bake them in the oven while I took care of other things.
Brynn Holliewood
[email protected]I love that this recipe is packed with healthy ingredients like zucchini and sweet potato. It's a great way to get your veggies in without sacrificing taste. I also appreciate that the recipe is relatively low in calories, making it a good choice for
Dolores Trevino
[email protected]This recipe was an absolute hit with my family! The combination of zucchini, sweet potato, and cheese was a perfect balance of flavors. The patties were crispy on the outside and tender on the inside, and the cheese melted perfectly. I will definitel