Get this egg dish for six in the oven far faster than making individual omelets one at a time on the stove.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 325°F. Spray 12x8-inch (2-quart) glass baking dish with cooking spray. In 8-inch skillet, melt butter over medium heat. Add bell pepper and onion; cook 2 to 3 minutes, stirring occasionally, until tender.
- In large bowl, beat eggs, sour cream, salt and pepper with wire whisk until well blended. Stir in bell pepper mixture and cheese. Pour into baking dish.
- Bake uncovered 20 to 25 minutes or until eggs are set. Cut omelet into squares to serve.
Nutrition Facts : Calories 360, Carbohydrate 4 g, Cholesterol 480 mg, Fat 3, Fiber 0 g, Protein 21 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 510 mg, Sugar 4 g, TransFat 1/2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lawrence Arellano
[email protected]I've made this omelet several times now and it's always a hit. My family loves it and it's so easy to make.
Ggg00pk Tyuugfg
[email protected]This omelet was delicious! I used a combination of cheddar and mozzarella cheese and it was so cheesy and flavorful.
Sivakumar Sivakunar
[email protected]I wasn't impressed with this omelet. It was just okay.
UK Myname
[email protected]This omelet was really easy to make and it was so good! I'll definitely be making it again.
Farman Blck
[email protected]I followed the recipe exactly and my omelet turned out great! It was so fluffy and cheesy.
Xjannat Gaming
[email protected]This omelet was a bit bland for my taste. I think I'll add some more seasonings next time.
Arjun Mc
[email protected]I wasn't sure how this omelet would turn out, but I was pleasantly surprised. It was really good!
Hunnie Bun
[email protected]This omelet was delicious! I used a combination of cheddar and mozzarella cheese and it was so cheesy and flavorful.
Gifty Serwah Noamesi
[email protected]I've made this omelet several times now and it's always a hit. My family loves it and it's so easy to make.
Shiza Humayun
[email protected]This omelet was so easy to make and so delicious! I added some chopped spinach and mushrooms to mine and it was perfect. Definitely a new favorite recipe.